nMW H i*i ■ » ■ i ■>.:\ S . I I i , ■ . HP II H H I ■ I ■ in* . ijIH J ,i, HI tfHI 9Dn §KBMflH^A I TIIE /L^h+iK^n* SOUTHERN PLANTERS Wi A MONTHLY PERIODICAL, DEVOTED TO r f\» iwc;i ejlf f£ *> >7 AND TH,E J (ft 1 I s AUGUST & WILLIAMS, Proprietors J. E. WILLIAMS, Editor. * VOL. TWENTY. > PRINTED AT RICHMOND , VIRGINIA, BY MACFARLANE & 1860. FERGUSSON . w 6 \ .SCS v >^o \
20 the acre, would, probably, not be fit to yield a fair farming profit to a purchaser at $4. And if to be bought at $4, or even at half that price, there will still be no inducements for pur- chasers and new cultivators to come from abroad, so long as rich new lands in the West can be bought of the United States government at $1 25 the acre; or be set- tled upon and occupied, and a preemption right thereby acquired for the occupant to buy at that low price, whenever the govern- ment shall subsequently order the sale of the territory. Now, under these, or any possible con- ditions and results of the removal of all our slave labor, and the change to the free labor system, such as above described, would be the manner in which only could be finally reached the alleged benefits, promised by the anti-slavery school, of substituted immi- grant free labor, and immigrant land buyers and farmers. The opposers of negro slavery and slave labor are welcome to my broad admissions, and to' make the most of them for their cause and argument. But my admissions of consequences, and the supposed progress of events, so far, have merely reached the supposed filling of the country with enough free labour, at the or- dinary higher wages of free labour — and found enough purchasers for the land at greatly reduced prices. I am willing to ex- tend the views to such far remote time as will serve to crowd the population, and thereby raise the prices of lands to any rates required for the opposing argument; and, in short, to admit that Virginia, in a very long course of time, may be brought to as near the present condition of Massa- chusetts as can be, in the entire absence of THE SOUTHERN PLANTER. [January all the government protection and bounties which have operated to build up for Massa- chusetts full one-half of the navigation trade, manufactures — the population, the extent and the demands of the towns, and the consequent high price of lands, and the general profits and wealth of the people. But putting aside" these great advantages bestowed by the federal government, and which Massachusets has fully enjoyed and profited by, and which Virginia has largely helped to pay for, but never can receive — let it be admitted that, under the then free labour system, Virginia may, in two or three centuries, become more populous, and the lands be raised to much higher prices than now — still there would not necessarily be a more prosperous, happy, or worthy com- munity. Increased population and increas- ed prices of lands, both are important ben- efits when resulting from the true and grow- ing prosperity of a country. But either may be the accompaniment, if not even the result, of the privations or misery of the people. For a long series of years in re- cent times (preceding and up to the Irish famine, which operated to change circum- stances,) Ireland increased more rapidly in population than any country of Europe — was more densely populated than any except Holland, Belgium, and some others of the most fertile and highly cultivated small Territories — the land was exceeded by no country in fertility, and its price, to the oc- cupier and cultivator, was enormously high. The poor Irish peasant had to pay to his landlord, or more often to the u middle man," more per acre for the annual rent of his potato patch and its wretched hovel, and to live on potatoes only, than would have bought the full property, in fee-simple right, of as much and as good land in the United States. Yet, with all the greatly lauded and coveted benefits of dense and rapidly increasing population and high- priced lands, Ireland was the most wretch- ed country, with the most destitute and miserable people of all Europe, and, indeed, of the civilized world. The extreme case of Ireland never can be paralleled in Amer- ica. But even that condition of dense pop- ulation, high price of land, and low price of free labour, (improperly then so-called,) as is coveted by some persons as an improve- ment and blessing for Virginia, could only be reached through a long course of early loss to the property-owners, and of late privation and suffering to the poor and more destitute inhabitants. The high price of land, of itself, and considered in regard to the then present and future time only, is not a benefit to ag- ricultural interests, nor the community — but the reverse. It operates to increase the cost of investment in agriculture without increasing the products, and, therefore, serves to lower the profits of, and so to dis- courage agriculture. The low price of" lands, by the reverse operations, offers cheaper investments, consequent higher profits, and, therefore, greater encourage- ment to agricultural pursuits. When lands rise in price, slowiy and gradually, and the rise is based upon the improvement and increased capacity for production of the lands, such rise is the best indication of the sound prosperity of agriculture, and is also a stimulus to in- creased industry. I>ut the attainment of the highest rate of price, (even in this ben- eficial manner,) however truly indicating a previous and past progress of prosperity of agriculture, is not an element of, or as a means for, future profit and prosperity, as would be low price of lands, suppos- ing all other facilities for their use to be equal. But of all evils of either high or low prices of land, none are so injurious to the owners, and to the agricultural and general interests of a country, as fluctuating prices — and are changes caused, not by any changes of the intrinsic worth of the land itself, or at all dependent on the will and action of the owners, but by artificial and extraneous circumstances. Such causes have operated most banefully in Virginia, espe- cially in the great expansion of irredeema- ble bank issues in and after 1814 — (which caused apparent and great increase of the prices of land, which was, in fact, but the depreciation of paper money, and the stim- ulus of speculation thereby produced) — the succeeding -collapse of bank and paper credit, and consequent extensive losses and bankruptcy of proprietors, and therefore great and undue depression of prices gen- erally — and the great emigration from Vir- ginia, and especially of slaves, caused by losses to proprietors, and invited by the higher profits of agriculture offered to them on the cheap and rich cotton lands of the new South-western States. After strug- gling through those opposite evils and fluc- tuations of too high and too low prices of I860.] THE SOUTHERN PLANTER. lands, ;i time began of general moderate and continuous profits from cultivation of very general improvement of farms, and a consequent gradual rise of the value and of the market prices of lands, as well as of slaves, and both founded on the real pro- ducts and profits of agricultural property and the then existing investments. This, the best and most prosperous time of agri- cultural progress and profit in Virginia, be- gan (varying in different localities) between 1830 and 1840, and continued until re- cent]}-, when a check and then a decline of the price of land and of agricultural pros- perity began, and must become more ex- tensive and rapid, with the continuance of of the producing cause — the high price of slaves — already increased to a higher rate than the products of their labour, in Virginia will remunerate, and, accordingly, operating to forbid new investments in ag- riculture, and so to reduce the prices of lands and to discourage their improvement and best cultivation. Section IX. — The actual working and practical results of the free and slave-labour systems compared, as shown by evidence furnished by the United States Census and other public statistics. Throughout the foregoing argument, the positions assumed have been mostly main- tained by reasoning a priori, and by deduc- tions made by reasoning from established premises. In this, and all like cases, how- ever satisfactory may be the general facts used as premises, or adduced as proofs, such facts and evidences, from the nature of the subject, are liable to be doubted, or object- ed to as insufficient, by hostile and preju- diced disputants. This is a necessary de- fect of all discussions by argument of dis- putable questions and doctrines, and espe- cially where the spirit of party or fanaticism has strong influence. Fortunately for my argument, it has not to rest on reasoning, or deductions, or general evidence, the au- thority or force of which may be called in question by captious and prejudiced oppo- nents. There have been presented in the last United States Census (for 1850) many remarkable results of the practical and long- continued operations of the free labour and negro slavery systems of this country. This array of practical proofs, and the com- parisons and contrasts they afford, will serve as an appropriate and impressive conclu- sion to the preceding general argument. For the substance of mom of the following e\idences of this kind, and for the great labour of research and investigation which was required to extract them from the cen- sus and other reports, I shall be indebted to a preceding writer, the Rev. Thornton Stringfellow, who has set fortli and com- mented upon these evidences at length in his "Scriptural and Statistical Views of Slavery," (4th edition, 1856,) an excellent and admirable, though plain and unpretend- ing little book. In all the following evi- dences cited from the cens. s, &c, I shall make use of the valuable labours of my predecessor, and rely entirely on his high authority for the correctness of the cita- tions. My own part of this statistical state- ment will be but little more than condensing and arranging Mr. Stringfellow's more dif- fused statements, and by using numerical figures, (instead of numbers express- ed in words,) and a tabular form, where suitable, to place the contrasts and conclu- sions in more striking points of view, as well as in much smaller space. Mr. Stringfellow has very properly and judiciously taken for comparison the six New England States, and the five most Southern old slave States, Maryland, Vir- ginia, North Carolina, South Carolina, and Georgia. There are remarkable points of similarity between these two great sections of the United States, which make them so much the better subjects for comparison and contrast, in regard topiheir great difference, in their respective kinds of labour. Roth these sections are bordered by the Atlantic — are composed of the older States, and were settled nearly within the same limits of time. They have long had in operation their dif- ferent kinds of labour and systems of econ- omy. In addition, their respective num- bers of free inhabitants, in 1850, were so nearly equal, that they may be fairly con- sidered as equal, for all purposes of argu- ment, as will be done here. Until recent investigation and discussion had elicited more truth, it had been claim- ed by the people of the North and by all the opposers of slavery, and even was gen- erally admitted by the people of the South- ern States, that the free-labour States of New England were greatly superior to the old Southern States in obtaining the fruits of industry and capital — were richer, and better off in every economical view. South- 6 THE SOUTHERN PLANTER. [January ern capital and industry were almost ex- clusively devoted to agriculture — northern capital was much more vested in commerce and manufactures, which are deemed much more profitable than agricultural investments. In addition, these pursuits of New Eng- land industry were richly endowed with governmental favour and bounty, at the ex- pense, and to the greater impoverishment, mainly, of the southern States. It has also been especially and loudly claimed, for and by the people of the New England States in the support and the good fruits of religion, and in their religious and moral position and tendency — and that such difference was the necessary result of the blighting and demoralizing effects of ne- gro slavery in the South, and of its absence in the North. Moreover, the early settlers of New England were almost universally devoted to their extremely strict doctrine of religion, and as strict code of morals. On the contrary, these southern States, (with the small exception of the first Cath- olic settlers of Maryland, and the Hugue- nots of South Carolina, were settled by per- sons not under any influence of religion, and certainly not of better than average morality, and habits of life. Upon such foundations of very different material, and after a long course of trial, the results of the different systems, in these respects, may be judged of by the facts and numbers furnished by the extracts from the census. Not only the alleged and claimed better moral and business habits of New England, but its bracing climate, deemed so much more healthy than the low country of the Southern States, would promise greater in- crease of population. The authentic re- ports of births and deaths will present a very different account — which, with other facts from the census, bearing on other parts of this general question, will now be submitted. Comparison in regard to Free Population of the Yith the five old and more Southern States — by New Eng- Six New England States Census returns of 1850. Total free population in 1850,, Annual births, ...... ... . . or or Annual deaths, ... ...... Number of churches erected and in use, Valuation of all the churches, $19,362,634 land States. 2,728,016 61,148 1 to 44 . 42,368 1 to 64 4,607 Church accommodation for hearers, ' . . , Excess of persons overeats in churches, Excess of seats over nuwber of persons, Number of families,. .... Number of dwellings, Number of families without separate dwel- ) lings, . . . . . 5 Number of paupers (receiving regular and continued public support.) Number of native paupers, (excluding for- eigners,) Ratio of native paupers to total population,. . . . Ratio of all paupers to total population, (in- cluding slaves,) Insane persons Of negroes free in New England and slaves in the live Southern States: — Insane and idiots, Blind Deaf mutes, 1,893,450 834,566 518,532 447,789 70,743 1 in 7 or 33,431 18,966 to 143 1 to 81 3.821 I in 980 1 in 370 1 in 3,005 Total value of property $1,003,466,181 Average value for each white person,. $367 Lest the condition of the States refer- red to should be supposed peculiar, the average of property to each white person Five old South 'n States. 2,732,214 77,683 or 1 to 35 32,216 or 1 to 85 8,081 $11,149,118 2,896,472 164,528 506,968 496,369 10,599 ) or 1 in 52 £ 14,221 11,728 1 to 234 1 to 171 2,326 1 in 3,080 1 in 2,645 1 in 6.552 1,420,989,573 $520 Excess for N. or S. S. 2,198 S. 16,535 N. 10,152 S. 3,374 N. $8,313,516 S. 1,003,022 N. 11,564 S. 48,580 N. 60,144 N. 19,220 N. 7,238 N. 1.495 N. N. N. S. 41 7 J mil. S- $153 will be stated for sundry other particular States as follows : — I860.] THE SOUTHERN PLANTER. Nbn Slaveholding States. New York has for each, $231 Pennsylvania, Ohio,." Illinois, New England, (as above,) Next richest Non-slaveholding States in their order severally as follows : $280, $231, $228, $219, $214 ; and the remaining States range from $1G6 down to $134 for Illinois. 214 219 134 367 Slavclwlding States. South Carolina,. .... Louisiana, Mississippi. Georgia, Alabama, ■ .. Maryland, ... Virginia, Kentucky, North Carolina, , Tennessee, Missouri, (the poorest,) $1,001 806 702 638 511 423 403 377 367 248 166 For all the fifteen Non-slaveholding States in- 1850, (excluding California,) the value of property to each white person was, $233 For the same in all the fifteen Slaveholding States. 439 And even if every slave is counted as if free, and then averaging the division of value of property among the total popula- tion, the superiority would still remain to the slaveholding States — the share for each inhabitant, including slaves, being $291 ; and for all the non-slaveholding States, as above stated, $233. This last mode of estimation will serve completely (and it is stated for that pur- pose) to shut out an objection that would be ready to oppose the previous estimates; that is, the counting the slaves as property and not as 1 persons. But whatever force there might be in this objection in other respects or with other reasoners, Northern anti-slavery partisans have no claim what- ever to urge the objection, for they have persistently and zealously maintained that slave-labour, and investments in slaves for use, were more unprofitable than the em- ployment of free labour. It is, therefore, entirely proper and called for, that this, the great argument and position of opposers of slavery (Northern and Southern) shall be thus met, by showing the greater profits of slaves as property, compared to other in- vestments for industrial operations. A few more particular remarks will be offered — either as comments on some of the foregoing items, or on other points. For these also, I am indebted to Mr. String- fellow's selections of statistics. In the five old Southern States (under consideration) the births (of free popula- tion) exceed those of New England by 27 per cent. ; while the deaths of the latter exceed those of the former by 33 per cent. ; or added together, making a difference of 60 per cent, in favour of the increase of Southern population. In this estimate, the slaves are not included ; but the census shows that among them also, the births are more numerous and deaths i'ewe^ than among the free men of New Eng- land. In the city of New York, in 1847, there were received at the principal alms houses, 28,692 persons — and out-door relief from public funds was given to 34,752 more — making in all, 73,264 ; or 1 in every 5 in- habitants of the city u dependent more or less, on public charity." In the city of New York alone, in 1848 and 1849, there were sent to the States Prison, the Penitentiary, and the City Prison, 1,235 criminals — which (says Mr. S.) " equals all in the 15 slave States to- gether. In. the State of New York, with a population of 3,097,304, there were 10,279 convictions for crime : and in South Caro- lina, with a total population of 668,507 (considerably more than one-fifth,) there were only 46 convictions for crime/' If the free and the slaves of South Carolina had furnished criminals in proportion to New York, the numbers would have been 2,218 instead of 46 only. " In 1845, according to her statistical re- 'port, Massachusetts had 7 of every 8 of her marriageable young women working in fac- tories, under male overseers/' " Pauperism in Massachusetts and New York, according to the State census, be- tween 1836 and 1848, increased ten times faster than wealth or population." The foregoing numerical statements, both in the table and elsewhere, will speak for themselves to every reader who will exam- ine and compare the details. But if more extended comment is needed by any, or de- ductions to be more fully and forcibly set 8 THE SOUTHERN PLANTER. [January; forth, I would refer the reader to the sta- tistical portion of the excellent essay by Mr. Stringfellow, to which I again acknowl- edge my especial obligation for the sub- stance of the foregoing statements, as well as for my share of the common obligation of the whole southern people, and also of the right-minded northern, for his plain and strong exposition and defense of truth. I will add some other facts, of like kind, on other good authority. Preceding quo- tations have shown the great excess of crime, among the whites of the northern states compared to those of the southern. The following statistical facts will furnish additional evidence that the northern free negroes are far more debased, and addicted to crime than the whites — so little has been effected by their freedom, and equal civil or political privileges, and all the aid of northern philanthropy, for the moral im- provement of the free negroes, or to pre- vent their continued degradation. The Rev. Dr. Bascom, in his Review of the Methodist Controversy, p. 57, (quoted by Estes,) states the following propor- tions of the negro and white populations in several states, and of criminals of each : Ratio of free negroes to total population : Massachusetts, 1 in 74, which furnish of total criminals, 1 in 6 Connecticut, 1 in 34, " * 1 in 3 New York, 1 in 35, " " 1 in 4 New Jersey, 1 in 13, "' " 1 in 3 Pennsylvania, 1 in 34, " '• 1 in 3 In all the northern states, a one-fouth of the whole expense of the prison system is incurred by crime committed by [the free negroes, making but] one-twentieth part of the population." " The same is true as to the pauper expenditures of all the northern states." — Id. The next following statistics of pauper- ism and Crime, L have extracted from the official tables of the census of 1850, as pre- sented in the " Compendium," prepared by order of Congress, and which serve to com- pare, in these respects, the states of Massa- chusetts and Virginia. See pages 161, 162, 163, 164, 165, 167. In Massachu- In setts. Virginia. Free nogro population, 9,064 54,333 White population, 985,450 894.800 Total free population, 994,514 "Whole number of pau- 949,133 In Virginia. 5,118 In Massachu- setts, pers supported in whole or in part, within the year end- ing June, 1," 1850, [out of, as well as in poor houses,] 15,777 ''Annual amount of sup- port," $392,715 $151,722 "Paupers in Poor Hou- ses, June 1, 1850," ag- gregate. 3,712 1,539 Of which were free negro paupers. June 1, 1850," aggregate, 89 186 [Or 1 pauper free negro to 101.84 for Mass., and 1 to 292 for Va., "Whole number of [ne- gro,] criminals con- victed within the year," [including slaves?] 7,250 107 "In Prison, June 1, 1850," 1,236 313 Of Free Negroes — "Con- victs i n Penitentia- ries, 1850" and "Per- sons in Jails and Houses of Correc- tion" [added to- gether,] 139 95 [Or 1 convict in every 65 free negroes for Mass., and 1 in 572 for Va.] Abstract from " table 182. Rates of Improve- ment." o o o o O T3 «5 " Virginia — Ratio, f o r 10 years, ending 1850, of convicts in peni- tentiaries to the aver- a g e population [of the respective class- es?] as 1 to 23,003 3,001 7.18 Mass. in the same peri- od, [as 1 to] 7,587 727 9.58 Mass. for year ending Sept. 30th, 1852, ac- cording to the popu- lation of 1850. 6,527 488 13.37 As slaves are not referred to under that name in this table, and as criminal slaves in Virginia are not sentenced to confinement in the Penitentiary, for punishment, it is inferred that the " average population w was meant to include the only classes named, I860.] THE SOUTHERN PLANTER. " whites" and free "colored/' If so, then the ratio of white convicts, for 10 yeais, in Massachusetts was niQre than three times, and of free colored largely more than four times as great, as respectively of these classes in Virginia. The later report of Massachusetts, for 1852, much increases the previous disproportion and excess, and especially of the free colored criminals." If, however, the slaves of Virginia were designed to be included in the " average population," then that understanding and correction would serve to lessen the above estimates of excess of criminals by about one-third — still leaving an enormous excess to Massachusetts over Virginia. In table 179, page 166, there is stated the number of colored convicts (including slaves and free) for every 10,000 of such population, then in "State Prisons and Pen- itentiaries." In Massachusetts the number was 46.377, and in Virginia only 1.309, in 10,000 of the total colored population. It should be observed, however, that most of the minor criminal offences of slaves are punished by their masters, or by sentence of a magistrate, and do not appear in public reports and records. This omission, per- haps, may serve to cause even the larger por- tion of the apparent vast excess of colored criminals in Massachusetts. But on the other hand, the previous items of the " whole number of criminals, &c, and " in prison June 1," must have included all the imprisoned slaves, and thereby served im- properly to increase, by so many, the stated number of colored convicts of Virginia, and so lessened the true comparative excess, and disproportion of crime of the free colored class in Massachusetts. But after making every due allowance from these or any other defects or omissions of the census reports, there will be enough of indisputable evidence to show very great excess of both pauperism and crime in the whites of Mas- sachusetts, and all New England, over Vir- ginia and the other older southern states — a still greater excess of pauperism and crime of the northern free-negro population over that of the slave-holding states — and still more of free negro criminals, every where, so far as known and believed, over slaves convicted for like offences. There is one condition of moral debase- ment and depravity which is not punished by law, or noted among criminal offences, but which is extremely common in the north, and so rare in the south, that cases of parracide and incest are not more unfrecjuent and remarkable occurrences. This is the marriage, or cohabitation, of white women with negro men. It is noto- rious that such connections are of common occurrence, and excite there no such sur- prise, deep disgust, or popular indignation, and prompt repression, as every such of- fence would in the slave-holding states. As a sample, I will quote the case of a single northern city only. Detroit, as re- ported by one of its own newspapers, (the " Free Press,") in a recently published paragraph, which has been copied by many oth er papers. " The extent to which amalga- mation is carried in this city, is really beyond the knowledge of nine-tenths of the inhabi- tants. There are hundreds of families, the parents of which are of opposite colors, and although the marriage of whites and blacks is illegal and void, yet they live together and bear children. It is a remarkable fact, that out of all this number, no instance ex- ists where a white man lives with a black woman. They are all white women, and generally the blackest kind of men The same condition of affairs prevails on the other side of the river, to the intense disgust, we are happy to add, of all good and loyal Canadians." The foregoing statistical facts show a re- markable superiority of the slaveholding section in view, over the New England States (and would over all the free States,) in almost every thing that is desirable to all, Qr of which the possession has been made the pride and boast, or ground of self-lauda- tion, of the people of the North. This is espe- cially noticeable in the statistics of religion and morals — and also in regard to popula- tion, wealth, pauperism and crime. The measure of true religion of any people can- not be learned from statistics — though it may be indirectly inferred from the amount of crime. But whether there is more religion in the South, or not, there, is certainly far less immorality and crime — and far more of facilities and accommodation for public worship and religious instruction, and both for blacks and whifes, than are provided in the North. " Ecclesiastical statistics," says Mr. Stringfellow, " will show an increased amount of prosperity in religion [in the Southern States] that is overwhelming." Despite our sickly climate over a large portion near the coast, the births are more 10 THE SOUTHERN PLANTER. [January numerous, and the deaths by far fewer, than in New England. Instead of our labors and investments in slave-labor being less profitable than north- ern operations, it is manifest that the slave- holdinc: States are much richer than the free States, and to make this result the more striking, even if counting every slave as if free, and supposing the whole proper- ty to be divided among all the population, (slaves included,) still on this general aver- age, the individual share of every one, bond or free,' .would be considerably larger than in the free States. The greater num- ber of houseless families, of paupers, of criminals and of insane — as well as of deaths — all show in their calamitous effects that there is much more suffering, of both body and mind, in the North than in the South, whether comparing total populations, or whites only — or our slaves to the free negroes of the North. And, generally, these statistics clearly show that all the gen- eral evils — physical, economical, moral, or mental — which have been falsely ascribed to the existence and injurious influence of slavery, are to be found existing in much and force in the non-slave- or free-labor communities of the North, which have especially denounced and exaggerated the demoralizing effects of slavery, and pharisaically claimed for them- selves a superiority in every respect over slave-holding communities. greater number holding, <■»»»» From the Country Gentleman. John Johnston and his Farming. A late visitor to Mr. Johnston has given an account of his farm operations in the New York Tribune, which we transfer to our pages, with some corrections, believing that it will be read with great interest by those who have so long looked to our pages for the results of his experience and obser- vation : Mr. John Johnston, near Geneva, N. Y., at one time esteemed a fanatic by his neighbors, has come of late years to be generally known as " the father of tile- drainage in America." After thirty years of precept and twenty-two of example, he j has- the satisfaction of seeing his favorite ' theory fully accepted, and, to some extent, ! practically applied throughout the country. I Not without labor, however, nor without much skepticism, ridicule, and controversy, | has this end been attained; and if, now that his head is whitened, and his course all but run, he finds Jhimself respected and appealed to by persons in every State of the Union, he does not forget that it has been through much tribulation that he has worked out this exceeding great weight of glory. Mr. Johnston is a Scotchman, who came to this country thirty-nine years ago, and purchased the farm he now occupies, on the easterly shore of Seneca Lake, a short distance from Geneva. With the per- tinacity of his nation, he stayed where he first settled, through ill-fortune and pros- perity, wisely concluding that by always bettering iris farm he would better himself, and make more money in the long run than he could by shifting uneasily from place to place in search of sudden wealth. He was poor enough at the commencement; but what did that matter to a frugal, industrious man, willing to live within his means, and work hard to increase them? And so, with unflagging zeal, he has gone on from that day to this. HIS FARM. His first purchase was 112 acres of land, well situated, but said to be the poorest in the county. He knew better than that, however, for although the previous tenant had all but starved upon it, and the neigh- bors told him such would be his own fate, he had seen poorer land forced to yield large crops in the old country, and so he concluded to try the chances for life or death. The soil was a heavy, gravelly clay, with a tenacious clay sub-soil, a perfectly tight reservoir for water, cold, hard-baked, and cropped down to about the last gasp. The magician commenced his work. He found in the barn-yard a great pile of ma- nure, the accumulation of years, well rotted, black as ink, and " as mellow as an ash- heap." This he put on as much land as possible, at the rate of twenty -five loach to the acre, plowed it in deeply, sowed his grain, cleaned out the weeds as well as he could ; and the land on which he was to starve gave him about forty bushels of wheat per acre The result wad, as usual, attrib- uted to luck, and anything but the real cause. To turn over such deep furrows was sheer folly, and such heavy dressings of mauure would not fail to destroy the seed. But it didn't ; and let our farmers remem- ber that it never will ; and if they wish to I860.] THE SOUTHERN PLANTER. 11 get rich, let them cut out this article, read it often, and follow the example of our fanatical Scotch friend. This system of deep ploughing and heavy manuring wrought its results in due time. Paying off his debt, putting up buildings, and purchasing stock each year to fatten and sell, Mr. Johnston, after seventeen years of hard work, at last found himself ready to incur a new debt, and to commence laying tile-drains. Of the benefits to be derived from drainage he had long been aware; for he recollected that when he was only ten years of age, his grandfather — a thrifty farmer in Scotland — seeing the good effects of some stone drains laid down upon his place, had said, " Varily, I believe the whole airth should be drained." This quaint saying, which needs but little qualification, made a lasting impression on the mind of j the boy, that was to be tested by the man, to the permanent benefit of this country. Without sufficient means himself, he ap- plied for a loan to the Bank of Geneva, and the president, knowing his integrity and in- dustry, granted his ^request. In 1835 tiles were not made in this country, so Mr. John- ston imported some as samples, and a quan- tity of the "horse-shoe" pattern were made in 1838, at Waterloo. There was no ma- chine for producing them, so they were made by hand, and moulded over a stick. This slow and laborious process brought their cost to $24 per thousand, but even at this enormous price, Mr. Johnston deter- mined to use them. His ditches were open- ed and his tile laid — and then what sport for the neighbors ! They poked fun at the deluded man ; they came and counseled with him, all the while watching his bright eye and intelligent face for signs of lunacy; they went by wagging their heads, and say- ing, "Aha!" and one and all said he was a consummate ass to put crockery under ground, and bury his money so fruitlessly. Poor Mr. Johnston ! he says he really felt ashamed of himself for trying the new plan, and when people, riding past the house, would shout at him, and make contemptuous signs, he was sore-hearted and almost ready to conceal his crime. But what was the result ? Why this : that land which was previously sodden with water, and utterly unfruitful, in one season was covered with luxuriant crops, and the jeering skeptics were utterly confounded ; that in two crops all his outlay for tiles and labor was repaid, and he could start afresh and drain more land ; that the profit was so manifest as to induce him to extend his operations each succeeding year, and so go on until 185G, when his labor was finished, after having laid 210,000 tiles, or more than fifty miles in length! And the fame of this individual success going forth, one and another dupli- cated his experiment, and were rewarded according to their deserts. It was not long after the manufacture of the first lot of tiles that a machine was con- trived which would make quite as well, and faster; and by its aid they were afforded at quite as low a price as after an English ma- chine was imported. The horse-shoe tile has been used by Mr. Johnston almost ex- clusively, for the reason that they were the only kind to be procured at first, and on his hard sub-soil, finding them to do as well as he could wish, he has not cared to make new experiments. He has drains that have been in function for more than twenty years without needing repair, and are apparently as efficient now as they were when first laid. In soft land, pipe or sole tiles would be pre- ferable, or if horse-shoe were used, they should be placed on strips of rough board, to prevent their sinking into the trench bottom, or being thrown out of the regular fall by being undermined by the running water. He has not used the plough for opening his trenches, for the reason that all his work has been let out by contract, and the men have opened them by the spade; charging from twelve and a half to fifteen cents per rod for opening and making the bottom ready for the tile. The laying and filling was done by the owner. HIS PRACTICE. His ditches are dug only two and a half feet deep, and thirteen inches wide at the top, sloping inward to the bottom, where they are just wide enough to take the tile. One main drain, in which are placed two four-inch tiles, set eight inches apart, with an arch piece of tile, having a nine-inch span set on top of them, was dug three and a half and four feet deep, and *this serves as a conduit for the water from a large system of laterals. Drains should never be left open in winter, for the dirt dislodged by frequent frosts so fills the bottom that it will cost five or six cents per rod to clear them ; and, moreover, the banks often be- come so crumbled away that the ditch can- 12 THE SOUTHERN PLANTER [January not be straddled by a team of horses, and thus most of the filling must be done by hand. Mr. Johnston, in draining a field, commences at the foot of each ditch, and works up to the head. He opens his mains first, and then the lateral or small drains; but he lays the tiles in the laterals, and fills them completely before laying the pipe in the mains. The object of this is to prevent the accumulation of sediment in the mains, which would naturally be washed from the laterals on their first being laid. By com- mencing at the foot of each ditch and work- ing upward, he can always get and preserve the regular fall, which may be dictated by the features of the field, more easily than by working toward the outlet. A little practice teaches the ditchers how to pre- serve the grade almost as well as if gauges were employed ; but before laying the tiles, the instrument is applied to test the bottom thoroughly.* The necessity of this precau- tion to any one who reflects that if a tile or two in the course of a ditch be set much too high or too low at either end, the water quickly forms a basin beneath and around, sediment is washed into the adjoining pipe, and ultimately even the whole bore is filled and the drain stopped. When this happens it will be indicated after a time by the water appearing at the surface of the ground above the spot — drawn upward by capillary attraction. In such a case the ditch must be re-opened and the tile re-laid. ILLUSTRATIONS. Mr. Johnston says, tile-draining pays for itself in two seasons, sometimes in one. Thus, in 1847 he bought a piece of ten acres, to get an outlet for his drains. It was a perfect quagmire, covered with coarse aquatic grasses, and so unfruitful that it would not give back the seed sow r n upon it. In 1848, a crop of corn Was taken from it, which was measured and found to be eighty bushels per acre, and as, because of the Irish famine, corn was worth $1 per bushel that year, this crop paid not only all the expenses of the drainage, but the first cost of the land as well. Another piece of twenty acres, adjoining the farm of the late John Delafield, was wet and would never bring more than ten * I never used a leveling instrument. I always had water, which is the best instru- ment. — /. J. bushels of corn per acre. This was drained at a great cost, nearly $30 per acre. The first crop after this was 83 bushels and some odd pounds per acre. It was weighed and measured by Mr. Delafield, and the County Society awarded a premium to Mr. John- ston. Eight acres and some rods' of this land, at one side, averaged 94 bushels, or the trifling increase of 84 bushels per acre" over what it would bear before those insig- nificant clay tiles were buried in the ground. But this increase of crop is not the only profit; for Mr. Johnston says that on drain- ed land one-half the usual quantity of ma- nure suffices to give maximum crops. It is not difficult to find a reason for this. When the soil is sodden with water, air cannot enter to any extent, and hence oxygen can- not eat off the surfaces of soil-particles and prepared food for plants; thus the plant must in great measure depend on the ma- nure ior sustenance, and of course the more this is the case, the more manure must be applied to get good crops. This is one rea- son, but there are others which we might adduce if one good one were not sufficient. Mr. Johnston says he never made money until he drained, and so convinced is he of the benefits accruing from the practice, that he would not hesitate — as he did not when the result was more uncertain than at pre- sent — to borrow money to drain. Drains well-laid, endure; but unless a farmer in- tends doing the job w r ell he had best leave it alone and grow poor, and move out West, and all that sort of thing. Occupiers of apparently dry land are not safe in conclud- ing that they need not go to the expense of draining, for if they will but dig a three- foot ditch in even the dryest soil, water will be found at the end of eight hours, and if it does come, then draining will pay for itself speedily. For instance : Mr. John- ston had a lot of thirteen acres on the shore of the lake, where the bank at the foot of the lot was perpendicular to the depth of thirty or forty feet. He supposed from this fact, and because the surface seemed very dry, that he had no need to drain it. But somehow he lost his crops continually, and as he had put them in as well as he knew how, he naturally concluded that he must lay some tile. So he engaged an Irishman to open a ditch, with a proviso that if water should come into it in eight hours, he would drain the entire piece. The top soil was so hard and dry as to need an application of I860.] THE SOUTHERN PLANTER. 13 the pick; but a<- the depth of a foot it was found to be so wet and soft that a spade could easily be sunk to the entire depth of ten inches with little force. The ditches were made, and in less than the specified time a brave lot of water flowed in. The piece was thoroughly drained, and the result was an immense crop of corn. The field has regularly borne 60 or 70 bushels since. Corn was planted for a first crop in this and the preceding instances, because a paying crop is obtained in one year, whereas if wheat were sown, it would be necessary to wait two seasons. He always trains when the field is in grass, if possible, for the ditches can be made more easily; and spring is chosen that the labor may not be inter- fered with by frosts. To show how necessary it is to avoid planting trees over drains, we quote a case in point. In a lot adjoining his house are four large elms, which are marked to be felled, and for the reason that the lot was formerly so wet that a pond of water stood upon it in winter, and throughout th« season the children skated and slid upon it. It was drained, and all went well for a time ; but after seven years Mr. Johnston found his drains did not discharge properly, and that in certain places the water came to the surface, so as as to destroy or greatly lessen the crop above them. He could not account for the circumstance until he dus; down to the drain at each of these spots, when, to his surprise, he found the tile [two four-inch tile, with a semi-circle of nine inch set on top of them,] completely choked with fibrous roots of the elm. tural papers and to private correspondents, of whom he has recorded 164 who applied to him last year. His opinions are, there- fore, worth more than a host of theoretical men, who write without practice. He says that the retrogression of our agriculture in the older States, is to be accounted for in our lack of drainage, poor feeding of stock, which results in giving a small quantity of poor manure, and in not keeping enough to make manure. He applies twenty-five loads of manure to the acre at the beginning of a rotation, and this lasts throughout the course. He learned from his grandfather that no farmer could afford to keep any ani- mal that did not improve on his hands, and that as soon as it was in good marketable condition it should be sold and replaced by another. This theory he has always carried out, and, as a natural consequence, has al- ways got higher prices for his beef stock, and a ready market in the dullest of times. <••»»- The India Cotton Question. The chimera of cotton supply from India continues to dance before the imagination of th*e Manchester men, and the idea seems to be adroitly kept alive by those who have an interest in fostering it, in face of the reali- ties of the past. It is many years since the capacity of India to grow cotton for the Eu- ropean market fastened itself so firmly upon those who desired to be emancipated from dependence upon the United States, and above all upon "slave labor," for the most important material of human clothing. •Great exertions have been accordingly made Mr. Johnston says he never saw one hun-: to stimulate a growth in India, but the re- dred acres in any one farm, but a portion of suits have been that machine-made goods it would pay for draining. Mr. Johnston is have been introduced into India faster than no rich man, who has carried a favourite the raw material could be drawn thence for hobby without regard to cost or profit. He is a hard-working Scotch farmer, who com- menced a poor man, borrowed money to drain his land, has gradually extended his operations, and is now reaping the benefits, in having crops of forty bushels of wheat to the acre. He is a gray-haired Nestor, who, after accumulating the experience of a long life, is now, at sixty-eight years of age, written to by strangers in every State of the Union for information, not only in drainage matters, but all cognate branches of farming. He sits in his homestead a veritable Humboldt in his way, dispensing information cheerfully through the agricul- the manufacture ; in other words, instead of being a cotton producer, India has become a cotton consumer, as far as regards the Eu- ropean market. At times circumstances have for a year raised the quantity of cotton winch India has been able to send to Europe, but the extra quantity has only been drawn from the accumulation of old stocks, to be succeeded almost invariably by a diminished quantity. Since 1820 there have been four periods in which the export of cotton from India to Eugland have increased over the average of previous years. The first was in 1836, when speculation ran high and car- ried up prices. A reaction followed until 14 THE SOUTHERN PLANTER. [January the China war in 1841, when Indian cotton was turned from that destination to Eng- lund. Reaction again followed in 1851, the failure of the United States having sent prices up very high, made an opening fer Imported into Great Britain From U. States. From India. that of India, and in 1857 the speculative action again brought out large quantities. These changes are expressed in the follow- ing table 1834. 1836. 183^. 1841. 1846. 1850. 1852. 1857. 1858. lbs. 269,336,320 281,181,180 417,281,601 336.647,793 352,855,160 493,153,112 765,630,544 654,758,008 833,257,776 U.S. d. 6 10 i 7 Price — , Surat. d. 4| This table shows how invariably after a rise in prices in Europe, caused by the short- ness of the United States crop, in proportion to the demand ; reaction followed in the India supply. In the year 1836 speculative high prices doubled the import from India. In 1852, a year of reaction, the receipts from India were hardly more than in the 16 years previous,, while the United States supply was t /ree times greater in 1852, -fit little more than half the price obtained in 1836. In the three years ending with 1857 lbs. 32,666,560 79,449,730 33,232,612 100,104,510 33,711,420 122,626,976 81,922,432 250,338,144 132,722,576 250 million pounds 6i « 7i 5f 1\ 7$ — speculation. 5 4 1 — war. '■'> -Irish famine, short crop. si- 5f- -speculation. In all the period from 1836 to 1858, the greatest exertions have ceen made to draw cotton from India, with what results the table shows. If we now take the quantities of cotton sent to India in the shape of goods, we may estimte the value oft India as a source of supply. In- asmuch as that China is a large customer for India cotton, it makes but little odds whe- ther the cotton is sent raw from India or in the shape of goods from Great Britain. The official tables in 1836 did not separate there had been annually increased receipts i the quantities sent to China from thoee for- of cotton from India j from 119 millions in I warded to India. The quantities were as 1854 it rose to 145 million, 180 million, follows : EXPORTS COTTON GOODS FROM GREAT BRITAIN. 1836. 1846. 1856. 1857. 1858. To India. 196,140,700 407,951,400 469,955,011 791,537,041 To China. 73,671,889 112,665,202 121,587,515 138,488,957 Total yards. 74,927,870 269,812,589 "590,616,602 591,545,526 920,025,993 Equal to lbs. cotton. 32,000,000 108,000,000 250,000,000 200,000,000 868,000,000 Thus in 1836, it appears, India supplied Europe with 35,000,000 lbs. cotton more than the weight India and China took in the shape of goods. In 1846, India and China took 75,000,000 lbs. more cotton than they furnished, and in the three years ending with 1858 they took in goods 878 million lbs. of cotton, and supplied 569 million lbs. of the raw material, leaving a net demand for the latter of 350 million lbs. This is rather a crab-like motion towards supplying England with raw cotton. If we try the United Stated by the same rule we find that the quantity of goods purchased from Eng- land rose from 50 million yards in 1856, to 150 million in 1858, or equal to 33,000,000 lbs. raw cotton, while the quantity of the latter sent to Great Britain rose to 550,000- 000 lbs. From these facts it is evident that the market lor goods in India and China outruns by far the capacity of India to sup- ply the material. In fact, the increased growth of cotton in India has not sufficed to keep up with the local consumption. When we reflect that those cotton goods consumers are more than equal in number to the cotton goods consumers in Europe, and the quan- tity per hoad of that material which each consumes is also far greater, we cannot won- der that the machine products of Europe I860.] THE SOUTHERN PLANTER. 15 rapidly supplant the hand prnducts of the Asiatics, and that the field for such opera- tions is almost limitless. It is like supplant- ing the silver of Europe with California gold. The operation is profitable and resist- less, and while the substitution is going on, the aggregate demand increases in the double ratio of the enhanced numbers and wealth of the people. The Asiatic market for British COtjtO j goods has risen from 1") per cent, of the whole exports in 1833, to 40 per cent, of the whole exports in 1858, while the material derived from them has fallen from 20 per cent, of her whole pur- chases to 18 per cent, in 1858. It must be a bold operation who, in face of these facts, continues to speculate upon a cotton supply from India. The course of events points soon to absorbing all the mill power of .Eng- land in working up India cofctsn for India use, and possibly the transplanting of that mill power nearer to the crop and to the goods market. — U. S. Economist. . Change of Food for Cattle. Nature seeks variety, and with almost as great pertinacity as she insists on progres- sion. The continuous use of salt food, by man,. produces scurvy, while the entire absence of either salt or animal food produces other classes of disease, and refuses to build up an organism capable of enduring disease. All those things, which by analysis an animal is found to contain, must', of neces- sity, form of its food, or it cannot be per- fect as an organism; therefore, no one kind of food can produce as perfect an animal, developing all its functions equally, and a variety is distinctly called for. The very instinct of an animal shows this fact. The cattle-breeders of England can scarcely be said to have succeeded, until after the intro- duction of the various root crops, and still we find many cattle-breeders in America, who have never raised roots at all, and who continue to feed their animals on hay and corn alone. The same area of land used by a heard of milch cows for pastu e, when appropriated to a proper variety of crops, will cause them to furnish thirty per cent, more milk, and of a better quality, than when they are confined to the use of one or two kinds of food only. For the same reason that horses flourish best when travel- ing over an undulating country, rather than when perambulating the plains, viz., that other sets of muscles are brought into action when they leave the dead level, and thus a single set of muscles is not called on to bear the whole fatigue. So with the variety of food : their digestive functions are in turn appealed to, and all the constituents required by the body are in turn furnished, so that a healthy result is the consequence. It is true, that cows led on carrots give better milk in winter, than when fed on other kinds of food, but if fed on carrots alone, they soon lose their highest state of health. Look at the cows in the distillery stables of New York, when they are fed altogether on swill, (the name given to that portion of the grain not transformed into alcohol by fermentation,) in a very short time the very membranes of the animal become so tender that they fall to pieces, and are generally diseased. Is this because the residuum of the still is not the proper food for cows ? Far from it; no food is better, provided i* be used in part, and not exclusively. Mr. John Wilson, at the Wallabout, had as fine cows, and in as fine condition, as any man in America, and with as profitable results ; he fed then on the residuum of his dis- tillery in part, but at the same time in part on various roots, hay, etc., and none of the difficulties arising from the exclusive use of swill, were to be seen with those cows. Car- rots* have a value far beyond that which can be attributed to the mere nutriment they contain; for, in addition to what they furnish in this way, they contain a quantity of pectic acid, and this carries the property of gelatinizing the vegetable and animal matters held in solution, and thus enabling the peristaltic motion of the intestines to seize hold of their contents, so that digestion of all matters of food is perfected by the presence of carrots. If the horse be fed in part on carrots, he ceases to evacuate the undigested shells of oats, bits of hay, etc. ilis dung is as homogeneous almost as that of a man, and it is for this reason that a bushel of carrots, and a bushel of oats, are better for the horse than two bushels of oats — not from the nutritious matter con- tained in the carrot, but in part from the j power of the carrot to cause all the nutri- I ment of the oat to be appropriated in the ' making of muscle, instead of part of it be- ing evacuated in faces. This action is true in regard to all the vegetable substances which go to make up the variety of food 16 THE SOUTHERN PLANTER [January for animals ; and the very instinct of every animal gives evid nee of this truth. — Work- ing Farmer. A Few Reasons Why Land Should be Improved. More may be cultivated with the same hands, because tilled with less hard labor. Briers and shrubs disappear, grasses ap- pear. Cattle damage the land and grass less, be- cause they do not have to tramp so great a space to fill themselves. Less land required. Less fencing. Less trotting after cows and horses. Less work at the smith's shop. Fewer whips worn out. Stronger teams. More manure and less need for it. A stimulus to action. A protection against winter's frost and summer's heats. A good example to children and neigh- bors. • Keeps off sheriffs and buzzards. Stops emigration. Produces money for books, and time for reading. Also, school houses and churches. ' Produces time to travel, to lecture on economy, and preach the Gospel. Produces sociability and hospitality. Makes a paradise of a barren, plenty out of poverty, and a blessing out of a curse. The barn is filled, the dairy is filled, the purse is filled, and the soul is filled with gratitude. If the reader will reflect, he will dis- cover that the number of good reasons why the farmer should improve his land is al- most innumerable. — From an Old Paper of 1804. < » » » > The Horse an Intellectual Being*. Dr. G-. H. Sutherland of Dekalb, New- York, sent us a letter a few days since, in which among other things, he alluded to the importance of treating horses as " intellec- tual beings," and of trying the effect of " constant kindness" in training them, the result of which he believed would be the attainment on the part of the horse, to " an elevated position in the scale of intelligence, not only distin gushing themselves among their kind, but actually outstripping many of their owners, as far as the nobler attri- butes are concerned." With this high ap- preciation of the capacity of the horse, the Doctor five years ago came into possessien of a fine three-year-old colt, and he conclu- ded to try the power of kindness in the en- deavor to develope his mind. The result is given in the St. Lawrence Republican, in which paper a correspondent writes : During my wanderings a short time since, I chanced to stop at Hermon. Hearing of Dr. Sutherland's learned colt, I had the cu- riosity to go and see him, and found him quite a prodigy in learning, besides being quite a curiosity. The Doctor calls him the " White Pilgrim." His color is light nan- keen, white mane and tail, and white eyes. He is a splendid little horse. The Doctor tells me that he has owned him only six months — rode or drove him almost every day, (as his riding is considerable,) but still dur- ing that brief time he broke him to the saddle and harness, and taught him the different feats I saw him perform, such as standing upon his hind feet, jumping the whip, kneeling down, lying down, sitting up, and walking on three legs. He will un- buckle a common saddle-girth, and take off his own saddle; he will step up to his own master, make a very low bow, shake hands, take his coat, cap and mittens off and lay them away, and when told, bring them all back to him again. With cards he will tell his age, the days in the week, months in the year, &c. With the alphabet he will spell any simple word put to him. Spread out a number of playing cards and he will fetch the one called for. He will play a good game at old sledge, and beat you as often as you can him, and tell your fortune, if request- ed. He will waltz around his yard with quite as much ease and grace as some of our country gentlemen, and pass around a hat for a contribution at the close of a perform- ance. He is arare specimen of horse flesh, and his equal, I think, for beauty, activity and intelligence, could not be found, con- sidering the labor performed by him and the short time he has been under discipline ; and the Doctor certainly deserves the credit of being a " great Horse Man." The Doctor, in the conclusion of his let- ter, says that until this season he never be- fore undertook to train a horse for trotting, but that he now has a three-year-old mare he calls " Crazy Jane," out of Tom Jeffer- son's Black Hawk, her dam sired by George I860.] THE SOUTHERN PLANTER 17 Parish's imported St. Lawrence. With very little training she will make her mile in less than o.oO, over rather a poor track. Now, says the Doctor, " if trotting is a science that a horse can acquire by careful training, (like playing old sledge,) Crazy Jane will yet, if nothing befals her, be one among many to demonstrate the fact that the horse has an intellect, or reasoning powers, equal if not superior to many of their brute owners, and that it can be developed and cultivated with as much certainty and profit as the minds of our children." We look forward to the result of the Doc- tor's experiments with a great deal of inter- est ; how much kindness will do to develope speed in horses is yet to be ascertained. Evening Post. < «■ » ■ » From the Country Gentleman. Feeding Stock as a Branch of Farm Management. A lecture delivered to the members of the Highland Society during the Edinburgh Show week. Dr. Anderson said : The feeding of stock, and its relation to the general management of the farm, is a subject of the very highest practical importance, and one of those in which definite information is most essential; and yet there is probably no branch of ag- ricultural practice in which more difference of opinion exists; so much so, that while one class of persons believe it to be a high- ly remunerative department of farming, others with equal confidence maintain that cattle are chiefly valuable as mediums for the manufacture of manure. Even regard- ing details much doubt exists, and there are really but few points in which absolute unanimity exists. Looking at the magni- tude of these differences, it was not without some diffidence that I ventured to select it as the subject of my address on the present occasion. Those matters, however, in re-, gard to which doubts and differences of opinion exist, are, on the other hand, spe- cially suited to discussion, for it is incum- bent upon us to sift our information, and to ascertain what can be relied upon and what requires to be elucidated by further experiment. When this is done, it appears that there are many points on which we are very imperfectly informed, and others on which statements of the most conflicting nature have been made ; and the difficulty of drawing conclusions is enhanced by in- dividuals maintaining the exclusive excel- lencc of the systems they themselves prac- tice, and insisting that because they have been led to adopt a particular opinion, their neighbor who holds the opposite one must necessarily be wrong. A great point is gained when we admit that both may be right, and when we set to work cordially to trace out the cause of the discrepancy. All branches of agriculture are now going through this phase of their existence, and principles are being gradually established. The feeding of stock is exactly one of those subjects which can be most success- fully advanced by studying the principles on which it depends ; and, though these in- volve many most complex chemical and physiological questions, we have obtained some foundation on which to go. The food which an animal consumes is partly assimi- lated and partly excreted ; but, if it be properly proportioned to its requirements, its weight remains constant, and hence we learn that the food does not remain perma- nently in the body. If, now, an animal be deprived of food, it loses weight, owing to the substances stored up in the body being used to maintain the process of respiration and the waste of the tissues. The course of events- within the body is, so far as known, somewhat of this kind : the food is digested, absorbed into the blood, and de- posited in the form of flesh and fat in the body, a certain quantity being consumed to support respiration. If the food be proper- ly adjusted to the requirements of the ani- mal, its weight remains unchanged; the quantity absorbed and that excreted exactly corresponds to one another ; but, if we in- crease the food, a part of the excess will be deposited in the tissues and add to its weight. Now 'the quantity absorbed de- pends upon the state of the animal — a lean beast thoroughly exhausting its food, while when it is nearly fat, it takes only a small proportion. So, likewise, if the quantity of food be greater than the digestive organs can well dispose of, a certain quantity es- capes digestion altogether, and is practi- cally lost, i he problem which the feeder has to solve is, how to supply his cattle with such food, and in sueh proportions, as to en- sure the largest increase with the smaller loss. In solving this problem we must, in the first place, consider the general nature of the food of all animals, the constituents 18 THE SOUTHERN PLANTER. [January of which may be divided into three great classes ; the nitrogenous matters, which go to the formation of flesh ; the saccharine and oily, which support respiration and form fat. It is sufficiently obvious that as the two great functions of nutrition and respiration must proceed simultaneously, the most advantageous food will be that which supplies, them in the most readily assimilated forms, and in proper propor- tions. In regard to the first of these mat- ters, it will be obvious that if two foods contain the same quantity of nutritive mat- ters, but in one way they are associated with a larger quantity of woody fibre or other non-nutritious matter, the latter will have considerably less value than the for- mer. The necessity for a proper balance of the two great classes of nutritive constitu- ents is also sufficiently obvious ; for if, for example, an animal be supplied with a large quantity of nitrogenous matters, and a small amount of respiratory elements, it must, to supply a sufficiency of the latter, consume a much larger quantity of the for- mer than it can assimilate, and there is practically a great loss. We may deter- mine the proper proportion of these sub- stances in three different ways : 1st, we may determine the composition of the ani- mal body : 2nd, we may examine that of the milk, the typical food of the young ani- mal ; and 3rd, the results of actual feeding experiments may be examined. The com- position of the animal body is a subject on which, as it appears from the recent expe- riments of Lawes and Gilbert, great misap- prehension has hitherto existed. It has always been supposed that by far the larger proportion consisted of nitrogenous matters; but that is quite an error, and, even on lean animals, the fat greatly preponderates over the lean. A lean sheep, for instance, contains one and a half-pound of fat for every pound of dry nitrogenous matter, and when very fat it may contain six times as much fat as lean. The inference obviously is, that the food must contain a very large quantity of non-nitrogenous matters. The milk, which contains a number of each of the three great classes of nutritive mat- ters, also affords us instruction, although, of course, more especial as regards the feed- ing of young stock, when the conditions ar^e different from those existing in the ma- ture animal. But, however valuable the data derived from these experiments may be, they are less important than those de- rived from actual feeding experiments. In fact, it by no means follows that the propor- tions in which the different substances are found in the animal are exactly those in which they ought to exist in the food. On the contrary, it appears that while one-tenth of the saccharine arid fatty matters are as- similated by the animal, only one-twentieth of the nitrogenous compounds, and one thirty-third of the mineral substances in the food are assimilated by the animal. On the other hand, however, it must be remem- bered that the particular compounds also exercise a very different influence. Thus a pound of fat in the food, when assimila- ted, will produce a pound of fat in the ani- mal; but it requires about two and a-half pounds of sugar or starch to produce the same effect. The broad general principle arrived at is, that we must afford a suffi- cient supply of readily assimilable food, containing a proper proportion of each class of nutritive substances. But there are other matters also to be borne in mind, for the food must not only increase the weight of the animal, but also support res- piration and- animal heat; and the quantity of food required for this purpose is large. It appears from Boussingault's experiments, that in a cow eighteen ounces of nitroge- nous matters are required to counterbalance the waste of the tissues — a quantity con- tained in about ten or twelve pounds of wheat flour ; and it is well known that an ox expires four or five pounds of carbon daily, to supply which one hundred pounds of turnips are required. We see from this the large quantity relatively to that used up which is required for the maintenance of these functions, and the importance of adopting such measures as, by restraining them within the narrowest possible limits, produce a saving of food. The diminution of muscular exertion, and keeping the ani- mals warm, so that a small quantity of food may be required to act as fuel to maintain the animal heat, are the most important considerations. Although the presence of a sufficient quantity of nutritive matters is an essential qualification of all foods, their mechanical condition is not unimportant, for unless its bulk be such as to admit of the stomach acting upon it properly, there must be an appreciable loss; and there is no greater fallacy than to suppose that the best results are to be obtained by the use of 18G0.] THE SOUTHERN PLANTER 19 those wh ch contain their nutritive matters in a very small bulk. As a practical ques- tion, the principles of feeding are restricted to determining how the staple food pro- duced on the farm can be most advantage- ously used to feed the cattle kept on it, and on this point much requires to be said. It appears that they can best be made use of when combined with more highly nutri- tious food, such as oil-cake or rape ; and when this is properly done, a very great ad- vantage is derived. It appears from ex- periments that sheep, which, when fed on hay only, attain a weight of ninety pounds, reach a hundred when rape is added. The subject cannot be completed without refer- ring to the value of the cjung produced, which has been very variously estimated. The experiments referred to in the course of the address appear to show that, of food generally, about one-third to one-fourth of the money value, and seven-eighths of the valuable matter, appear in the dung. Dr. Anderson concluded by saying, that he had by no means attempted to exhaust the sub- ject, but had given only a sketch, trusting that the observations of others might fill up the details. Marvels of Human Caloric. The Eclectic Review declares that we are "all living stoves — walking fire-places — fur- naces in the flesh," if those terms can be applied to an apparatus for the express pro- duction of human caloric. After stating the fact of the latent heat of the human frame, the writer says : — Suppose it to be the month of January, when winter is presumed to be reigning in full vigor, and every inanimate object ap^ pears to have been drained of its caloric; still the; human structure will exhibit a sur- plus of sixty-six degrees above the freezing point. Why is that? How does it happen while a bronze statue fluctuates in its tern-- peraturc with every passing breeze, the living- organism maintains its standard heat unim- paired, and preserves its tropical climate within, though the air should be full of frost and the ground enveloped in snow ? It is manifest that we must have some power of " brewing " caloric for ourselves. Assuming that our bodies are veritable stoves, the reviewer proceeds to explain whence we procure our fuel. Fortunately our coal and fire-wood, he adds, are stored up in a very interesting form. They are laid before us in the shape of breach and butter, puddings and pies; rashers of bacon for the laborer, and haunches of venizon, or turtle soup, for the epicure. Instead of being brought up in scuttles, they arc pre- sented in tureens, dishes, tumblers, or all of them in pleasant succession. In fact, when- ever you send a person an invitation to drn- ner, you virtually request the honor of his company to take fuel f and when you see him enthusiastically employed on your dain- ties, you know that he is literally shovelling coke in his corporal stove. All food must contain two species of ele- ments, if it is to do its duty efficiently. There must be a portion which is availa- ble for thq repair of the frame, which will remake it as fast as it is unmade, and which, therefore, is called the plastic or body-building materials. But there must be a certain quantity of non-azotized mat- ter, that will combine with oxygen, in order that it may undergo combustion. If we take milk, the " model food " of animals, as a criterion of proportion, we shall find that three times as much of the latter is needed as of the former. For one pound of simply restorative provender, an ener- getic man requires four of digestible fuel. The ultimate form in which this fuel is burnt, is that of carbon, hydrogen, and sul- phur ; but proximately, we swallow it in the shape of fat, starch, sugar, alcohol, and other less inflammatory compounds. By far the most incendiary of these substances is fat; ten pounds of this material, impor- ted into your stove, will do as much work — that is, will produce as much warmth as twenty-four of starch, twenty-five of sugar, or even twenty-six of spirits. It is pleasant to observe how sagaciously the instinct of man has fastened upon the articles which will best supply him with the species of fuel he requires. The Esquimaux, for example, is extreme- ly partial to oil fare. He docs not know why. He never heard of the doctrine of animal heat. But he feels intuitively that bear's grease and blubber arc the things for him. Condemn him to dine on potatoes or maize, and the poor fellow would resent the cruelty as much as a London Alderman of the Old School, if sentenced to subsist on water gruel alone. And the savage would be perfectly right. Exposed, as he is, to the fierce cold of the northern sky, every object around him plundering him of his 20 THE SOUTHERN PLANTER. [January caloric incessantly, what he needs is plenty of unctious food, because from this he can generate the greatest quantity of heat. On the other hand, the native of the tropics, equally ignorant of animal chemistry, es- chews the fiery diet which his climate ren- ders inappropriate, and keeps himself cool on rice or dates, or watery fruit. Fdr the Southern Planter. Farm Drainage. Book-farmers and lovers of agricultural literature are indebted to Henry F. French, of New Hampshire, for a volume of very pleasant reading; and practical farmers, owners and tillers of the soil, are under still greater obligations to* him — though it is probable they wil be slow to acknowledge it, for they will be very slow in finding it out. Thorough drainage, the removal of all stagnant water to a safe distance from, the roots of cultivated plants, is the basis of good husbandry. Do what you will with water-logged land, it remains unimproved. How much of this or of any country is un- drained by nature, and in need of art to remove surplus water, can be determined only by careful observation; and it is only within the last twenty or thirty years that all departments of the British government have become convinced of the immense ad- vantages of draining; but they are con- vinced, so thoroughly convinced, that the legislation of that most conservative of na- tions has appropriated about twenty millions of dollars to agricultural draining. And as the law now stands in that country, a man's land may be drained, and a due portion of the expense charged to him against his con- sent. Such a large outlay of money, and an attack, apparently so radical, upon land- ed interests, by the most cautious, enlight- ened and practical of European States, is amply sufficient to draw the attention of proprietors in this country; and French has written the entertaining book, with the modest title which heads this notice, for the purpose of introducing to American farm- ers, in a plain and perfectly intelligible way, the system of complete drainage, which is the grand step made in the progress of agriculture in Great Britain. He has done this so fully and fairly, that his book leaves nothing to be desired in the way of an elementary treatise. The histo- ry, philosophy and practice of draining are all touched so gracefully, agreeably, and yet so practically, that we might well mis- take Mr. French for a Mind-ditching philo- sopher and tile-pipe layer combined, instead of conceiving him, as he is understood to be, a lawyer and judge. The book has fun in it, too, as well as philosophy and hard licks — witness a quo- tation from p. 183, where he speaks of the importance of guarding the outlets of secret drains from the intrusion of outsiders — and be it remembered, that drains constructed of tile cannot be entered, except at the out- lets, by anything larger than an earth- worm : "There are many species of 'vermin/ both ' creeping things' and ' slimy things, that crawl with legs,' which seem to imagine that drains are constructed for their especial accommodations. In dry times it is a favo- rite amusement of moles, and mice, and snakes, to explore the devious passages thus fitted up for them, and entering at the ca- pacious open front door, they never suspect that the spacious corridors lead to no apart- ments; that their accommodations, as they progress, grow 'fine by degrees, and beauti- fully less,' and that these are houses with no back doors, or even convenient places for turning about for a retreat Unlike the road to Hades, the descent to which is easy, here the ascent is inviting; though, alike in both cases, l revocare gradum, hoc opus, hie labor est.' They persevere upv?ar,d and on- ward till they come, in more senses than one, to 'an untimely end.' Perhaps, stuck fast in a small pipe-tile, they die a nightmare death; or, perhaps, overtaken by a shower, of the. effects of which, in their ignorance of the scientific principles of drainage, they had no conception, they are drowned before they have time for deliverance from the straight in which they find themselves, and so are left, as the poet strikingly expresses it, 'to lie in cold obstruction and to rot.'" But if the farmers of Virginia want to know all about the wonderful and indestruc- tible value of drainage, they must get Judge French's book and study it carefully. It will "pay" in the pleasure of perusal — and those who never saw a draining tile, will understand how infinitely superior to all that has preceded it, is the modern sys- tem of thorough drainage. Green Springs. Nov. 22d, 1859. I860.] THE SOUTH ERK PLANTER. 21 For the Southern Punter. Baltimore, Dec. 7th, 1859. Dear Sir, — In the September, or Octo- ber No. of your journal, is an article copied from the ''Country Gentleman," on the beneficial influence of droughts, which does not do me full justice, as in it I am only mentioned as having made some experi- ments to prove the facts stated in that ar.iclc. The truth of the matter is, that the whole idea, and all of its proofs, are ex- clusively my own. It was brought to my mind by observation, during the great drought of 1854, and I instituted at once a series of experiments, to show the modus operandi of the beneficial influence of droughts, which at once received the sanc- tion and was adopted by the highest scien- tific minds in this country. Ministers of the Gospel alluded to it in their sermons as one more proof that God was ever kind, though we might seem to suffer from this Providence. I send you, by this mail, my Fifth lie- port to the House of Delegates, with the request that, in your next number, you will copy the article entire, as found on page 5G of that Ileport. With sincerest wishes for your prosperity in business, I remain yours, very truly, James Higgins. Ultimsts Benefits of Droughts, and the Mode in which they Act to Improve Land. It may be a consolation to those who have felt the influence of the late long and pro- tracted dry weather, to know that droughts are one of the natural causes to restore the constituents of crops and renovate cultiva- ted soils. The diminution of the mineral matter of cultivated soils takes place from two causes: 1st. The quantity of mineral matter car- ried off in crops and not returned to the soil in manure. 2d. The mineral matter carried off by rain water to the sea by means of fresh water streams. These two causes, always in operation, and counteracted by nothing, would, in time, render the earth a barren waste, in which no verdure would quicken and no solitary plant take root. A rational system of agriculture would obviate the first cause of sterility, by always restoring to the soil an equivalent for t hat which is taken off by the crops; but as this is not done in all cases, Providence ha- provided a way of its OWn to counteract the tliril'tlessness of man, by instituting droughts at proper periods to bring up from the deep parts of the earth food on which plants might feed when rains should again fall. The manner in which droughts exercise their beneficial influence is as follows : During dry weather a con- tinual evaporation of water takes place from the surface of the earth, which is not sup- plied by any from the clouds. The evapo- ration from the surface creates a vacuum, (so far as water is concerned,) which is at once filled by the water rising up from the sub-soil of the land; the* water from the sub-soil is replaced from the next stratum below, and in this manner the circulation of water in the earth is the reverse to that which takes place in wet weather. This progress of the water in the earth to the surface manifests itself strikingly in the drying up of springs, and of rivers and streams which are supported by springs. It is not, however, only the water w ich is brought to the surface of the earth, but also all that which the water holds in solu- tion. These substances are salts of lime, and magnesia of potash and so-ca, and in- deed whatever the sub-soil or deep strata of the earth may contain. The water, on reach- ing the surface of the soil, is evaporated, and leaves behind the mineral salts, which I will here enumerate, viz: Lime, as air- slacked lime; magnesia, as air-slacked mag- nesia; phosphat of lime, or bone earth; sulphate of lime, or plaster of Paris; car- bonate of potash, and soda, with silicate of potash and soda, and also chloride of sodi- um, or common salt. All these are indis- pensable to the growth and production of plants which are used for food. Pure rain water, as it falls, would dissolve but a very small proportion of some of these sub- stances, but when it becomes soaked into the earth it there becomes strongly imbued with carbonic acid from the decomposition of vegetable matter in the soil, and thus ac- quires the property of readily dissolving minerals on which before it could have very little influence. I was first led to the consideration of t above subjects by finding, on the re-cx- amination.of a soil which I analyzed three or four years ago, a larger quantity of a 22 THE SOUTHERN PLANTER [January particular mineral substance than I at first found; as none had been applied in the meantime, the thing was difficult of ex- planation until I remembered the late long and protracted drought. I then also re- membered that in Zacatecas and several other provinces in South America, soda was obtained from the bottom of ponds, which were dried in the dry, and again filled up in the rainy season. As the above explanation depended on the principles of natural philosophy, I at once instituted several experiments to prove its truth. Into a glass cylinder was placed a small quantity of chloride of barium, in solution; this was then filled with a dry soil, and for a long time exposed to the direct rays of the sun on the surface. The soil on the surface of the cylinder was now treated with sulphuric acid, and gave a copious pre- cipitate of sulphate of baryta. The experiment was varied by substi- tuting chloride of lime, sulphate of soda, and carbonate of potash, for the chloride of barium, and on the proper re-agents being applied in every instance, the presence of those substances was detected in large quantities on the surface of the soil in the cylinder. Here, then, was proof positive and direct, by plain experiments in cheni- isty and natural philosophy, of the agency, the ultimate, beneficial agency, of droughts. We see, therefore, in this, that even those things which we look upon as evils, by Providence are blessings in disguise, and that we should not murmur even when dry seasons afflict us, for they too are for our good. The early and the latter rain may produce at once abundant crops, but dry weather is also a beneficent dispensation of Providence in bringing to the surface food for future crops, which otherwise would be forever useless. Seasonable weather is good for the present, but droughts renew the storehouses of plants in the soil, and fur- nish an abundant supply of nutriment for future crops. I am happy to state that Prof. Henry, of the Smithsonian Institute, has fully en- dorsed the above views. If the effect of this had only been to teach men patience under seeming evils, and to add another proof to the goodness of our Creator, I should have been amply re- warded for all sacrifices that I have en- dured in my present position. If I could teach mankind to be patient under present evils, in the certain anticipation that they will bring to them ultimate good, then would I be contributing much to the cause of human happiness. Apart from this view of the case, however, the above facts have a great practical bearing on the operations of farming. In soils that have an impervious sub-soil, and from which the water runs off and does not soak through, it is apparent that no benefits can arise from droughts; if the water does not soak through a sub- soil in wet, it cannot arise in dry weather, and this being the case, nothing can be brought up from below ; the cultivators of such soils will endure all the evils of drought on present, and derive no benefit from them on future crops. Pie, therefore, is taught to loosen and break up those impermeable sub-soils by means of draining, deep plow- ing, and sub-soiling, when these sub-soils contain nothing injurious to vegetation. It teaches the cultivator of the soil that he should so prepare it as to reap the advantage of his labor in a good season, and when a drought comes, he will be comforted by the reflection that its future benefits will com- pensate him for all his present losses. <«»»»> For the Southern Planter. Tobacco the Bane of Virginia Hus- bandry. (continuation of No. 5.) It may be confidently asserted that to- bacco stands convicted of every attribute that constitutes an idol — an idol, as already shown, of the most demoralizing, and otherwise most extensively injurious char- acter to be found in the history of our fallen race. Its evils were early detected, and although exposed by all the influence of royalty* and edicts of arbitrary govern- ments, denouncing the penalty of deathf against offenders — even these potentates, backed by the unanswerable arguments in support of their cause, availed nothing in staying the progress of the vice of tobacco- using — proving that in the designs of an overruling Providence — apparent present evils were being made subservient to pro- ducing ultimately, greatly overbalancing good. Mysterious are the ways of Provi- dence ! and in no part of the divine econo- my does He appear more mysterious than in making the wrath of man to praise Him. * Witness King James' Counterblast. i" The Ottoman Sultan, capital punishment. 1800.] THE SOUTHERN PLANTER. 23 But as to the extent of the tobacco idolatry — the millions of men who wor- ship in its world-wide temple — the mil- lions of money expended to produce and consume the incense offered upon the altars of this modern God, prove the truth of the assertion, that all other idola- ters arc small in comparision with it. It undeniably consumes more of the treas- ure of the earth for its support than is expended for all the Christian, benevolent, and educational institutions of the age, until it has become so interwoven in the very texture of society, as to stand pre- eminently the master vice of our sin-ruined world. If the charges made against tobacco !:c sustainable, how can it be otherwise a©* counted for, that natural human beings be- come its votaries — its deluded victims — its abject slaves — but by diabolical fascination? A further question may be asked — how could such a loathsome evil,, poisoning the bodies and destroying the souls of men, have attained to such an overmastering power in all the earth ? the only true solu- tion to be given, is the fallen state of man : "God made man upright, but he has sought out many inventions." "Man is as prone to#eviI as the sparks fly up- wards." But in the present moral enlightenment of the world, and this progressive age, why do not Christians rise -up and protest against the degrading and digusting idolatry? Sim- ply because the idol has an overwhelming majority enlisted on his side, and it is to be feared only for the want of faith and moral courage on the part of the followers of the Great Captain of salvation. In the gloomiest day of the history of our holy religion, 7,000 men were found who had not bent the knee to the idol God of the day — and shall there not be found among the millions of professing Christians of our day, a sacramental host of Gods elect — a band of volunteers to rally to the summons of the Almighty con- queror — and range themselves under the standards inscribed by his own finger with such inspiring mottoes as k: Come out from among them and be ye sepa- rate." "Ye shall not follow a multitude to do evil." ;i Ye cannot serve God and Mammon." What boots the Superior number of the enemy against the host of the Almighty, who can make one to chase a thousand, and has already made proclamation that his warriors elect, bearing the aegis of faith, shall "put to flight the army of the aliens." All things indicate that the crisis has ar- rived when the conflict with this army of new idolaters already begun, must wax hotter and hotter to the end — for it is in manifest accordance with God's word, that every form of idolatry must fall, before Christ's kingdom can come upon the earth. And what Christian whose eyes are not "holden" may not see that this most universal of all idolatries, has been Providentially permitted in mercy and divine goodness to offer a new text to show who " will come out from among them," and stand on the Lord's side — by abandoning a monstrous evil — by a simple act of self-denial, far easier than giving up father or mother, sister or brother, house and lands, or a right hand, or a right eye, as in duty bound under our covenant with God ; but herein by a new and glori- ous dispensation, nothing is required to be given up but a morbid, unnatural appetite, with its legion of concomitant evils, to be replaced by innumerable present blessings, and in the future an eternal weight of glory. " How wonderful is the goodness of G-od, His ways past finding out \" It is freely granted that the cultivation of tobacco, in the last preceding ages, was the best practical course of opening a wilder- ness and subduing the earth for the purpo- ses of wholesome agriculture ; but that mis- sion of tobacco has been fulfilled, and the country well : nigh destroyed by its impover- ishing effects upon the soil, thus showing a necessity for a change of the fatal culture which produces only a deleterious, demor- alizing drug, for a course which produces the wholesome necessaries of life. We have not yet presented a tythe of the evils to be subdued, and the benefits to be won by the anti-tobacco warfare. If any human mind has yet fully compre- hended, surely no one has as yet fairly shown the length and breadth and depth and height of the gigantic evil. Tobacco stands convicted by the unanimous verdict of its own devotees, that in the end it does them no good — but on the contrary, much harm. And here, finally, it may be well, before dismissing the subject, to exhibit the protean monster in some of the features 24 THE SOUTHERN PLANTER [January in which he mars the image of God in his creature man, although become so familiar to us as hardly to be recognized as the off- spring of their true parentage. Neverthe- less, it may be for the good of some to be told again that the discoloured skin and stained teeth, nervous tremor, dyspepsia, a species of salivation both filthy and disgust- ing — and a taiuted breath, which sooner or later make • the man a moving mass of offensiveness in the nostrils of the uncofi- taminated — and how much more so in His, who is of purer eyes than to behold ini- quity — all, all these awful effects are the work of tobacco, seen every where around us, and known of all men. Who would dare to impugn the wisdom and economy of God's Providence, in tolera- ting for a time and for temporary good pur- poses, that which may now be demonstra- ted to be an unmitigated evil. This, it is humbly conceived, may be in strict keeping with the principles of the divine govern- ment, for He who sees all things from the beginning to the end, carries on his govern- ment of the Universe by machinery too vast for the limited comprehension of short- sighted mortals — the light revealed by the progress of Christian morals must be our polar star. If this skeleton sketch of the mammoth subject of the day shall bring out abler minds to do justice to it, I shall be content. That it must sooner or later be called up to the public attention is manifest, for while the world is so fully taken up in the tobac- co-sin, it may be confidently asserted it can- not be evangelized. But it is announced in His word that the world shall be evangelized, and consequently all sin and idolatry, and everything inconsistent w T ith His purity, shall fall before the sovereignty of His im- maculate truth. JOHN H. COCKE. bruised, we Americans would understand it a 8 ground in one of the numerous stock mill 8 now in use). The other 3,000 were fed in the usual way on uncut hay and whole oats, the horses doing their own grinding and cutting. The allowance, according to the first sys- tem: bruised oats, 16 lbs. ; cut hay, 7jlbs., and cut straw, 2£ lbs. The allowance, accord- ing to the .second: unbruised oats, 19 lbs. ; uncut hay, 13 lbs. The bruised oats, cut hay, and cut straw, amounted to 20 lbs., and the unbruised oats, &c, to 32 lbs. The horse which had bruised oats, with cut hay and straw, consumed 26 lbs. per day, and it. ap- pears it could do the same work as well, and kept in as good condition as the horse that re- ceived 32 lbs. per day. Here is a saving of 6 lbs. per day on the feeding of each horse re- ceiving the ground oats and cut hay and straw. The advantage thus gained, the Company esti- mate at 5 cents a day on each horse, amount- ing to the handsome sum of $300 per day to the Company on their entire stock of 6,000 head. — Ohio Valley Farmer. 4 m • • > ' Feeding Stock. Omnibuses constitute one of the convenient institutions of London as many other large cities. The London Omnibus Company use no less than 6,000 horses. In feeding so large a number of animals it is important to estab- lish that method that will sustain the animals best on the smallest amount of food, or at the least cost. In order to determine Jhis fact, inure plowed under to begin with the Company have made the experiment of I all depended upon a good soil -".nd a fine tilth, feeding 3,000 of the horses on bruised oats, i His land was a vegetable loam, with a hard- cut hay and straw, (for the British term of I pan at the bottom. From the Countiy Gentleman. EVENING DISCUSSIONS IN AGRICULTURAL HALL. Thursday Evening, Oct. 6. Manures— Soiling. The attendance, this evening, was large, and the discussion animated* Dr. Crispell, of Ulster Co., occupied the chair. In opening the discussion, T. C. Peters, of Gennessee, spoke of the importance of having land in as fine a tilth as possible before the application of manure was made. He was followed by Judge Leland, of Saratoga, who stated that in his opinion, manure spread in the fall was better than to have it lay in heaps until spring. Upon his land,- which was a clayey loam with a subsoil of granite, he had received no benefit from plaster. Judge Blod- gett, of Lewis, remarked that he did not be- lieve in applying manure before the ground was in a fit state to receive it, and thought a hard soil would obtain no benefit from a sur- face application of manure. In regard to pasture land, he said that the natural sod was better and more productive than if once bro- ken, as it. was difficult to reinstate them. Meadow lands, if deeply tilled and the manure plowed under, give an inducement for the roots of the plants to penetrate the soil, which which they would not have if the soil was hard and unyielding. lie believed in top- dressing meadows after the land had been properly seeded down, by a good coat of ma- He thought 1800.] THE SOUTHERN PLANTER 25 L. F. Allen, of Black Rock. Every far- mer should be allowed to tell his own story in his own way, for there are various causes which influence his circumstances, both natural and artificial, such as soil and climate, nearer remote from market, &0., which he himself best knows, and which others are entirely ig- norant of; and no man's system of farming should be condemned by another, simply be- cause it does not apply to his individual cir- cumstances. Hence we see that men of good judgment and careful experience differ widely, each in his own way. If a farmer hears an- other farmer say what he knows to be best, how can the former practice what the latter teaches? Soils need different treatment, and that treatment which one person gives his land and which succeeds, may not succeed with an- other. Doubtless some soils when once laid down, are better to be kept so ; others need to be often plowed up. In good dairy regions of England, pastures have laid, since the con- quest, with a surface manuring, and now pro- duce better than ever. The soils of AVest- chester have never been moved, and are now better than ever before. In the southern counties, three-fourths of the land has never been plowed either in mowing or pasture, and their meadows now yield three tons per acre. These meadows also show at the present day, the cradle-knolls of centuries ago, and the owners of these farms will not let the sod be broken upon them. They know very well that there is a rich vegetable deposit of leaves that has constituted a humus in the soil, which if once broken is lost forever. The President stated that it was proposed to introduce the subject of soiling, in connec- tion with the one then under consideration, and as Hon. Mr. Quincy was again present, in behalf of the farmers of New York, he would call upon the gentleman to give some addi- tional facts and details in regard to the system which he had alluded to the evening previous. Hon. Josiah Quincy, Jr., of Massachusetts, took the stand, and was loudly cheered. The substance of his remarks were as follows: In connection with the subject of soiling, one of the first questions asked is, how much land does it require to keep a cow? I have learned that one square rod of grass, bailey, oats, or corn, is sufficient for the food of a cow a single day. The best fodder for the pur- pose of soiling is grass, oats, Indian corn and barley. My system is this : I use grass until July ; about the 5th of April, oats are planted at the rate of four bushels per acre; they are! also planted on the 20th of April, and the 1st of May. This lasts through July and August, ! and corn so planted will remain succulent for about ten days. The southern variety of corn is then sown in drills, in the quantity of three bushels the acre, which furnishes food for Sep- tember and October. Barley is then planted ten days apart, which lasts till vegetables come on. In winter the feed consisted of hay, cot- ton-seed meal, and routs — [Mr. QufHCT hero spoke of the advantages arising from this sys- tem, whieh he alluded to in his remarks the previous evening, and continued] — The great increase in the polling system is as seven to one; that Avhere only one cow was kept with- out this practice, seven can be kept by it, and I have demonstrated that one acre of land in a good state of cultivation, will afford suf- ficient food to keep three cows through the season. [Here the jrentleman alluded to the manner of using liquid manure, as practiced by Mr. Mecui in England, which consists of a series of pipes in the ground, through whieh liquid manure is forced by means of steam power — which has before be n described in the Co. Gent. — and he also spoke of the system of manuring in Scotland, by which their lands have been made to produce from five to seven crops in one year, and further remarked.] It has been well said that there are three im- portant elements, or principles, which consti- tute a good farm ; the first of these is manure, the second is manure, and the third is manure! I place but little confidence in patent fertili- zers, so great is the adulteration in most kinds, but strongly urge each farmer to raise his own manure upon his own farm. Muck I use as an absorbent, by placing it in a gutter in the stable for my cows, which gutter is eighteen inches wide and four deep,. There is a cellar under the stable, into which the manure passes. I am sorry to say that I keep only about twenty cows;— in the morning and even- ing these are let out in the yard, where they remain a few hours, as it is not necessary that they have a great amount of exercise. My cows are perfectly healthy, having never lost an animal, and this system appears to agree perfectly with their health and comfort in every respect. They do not suffer from drouth or loss of pastures. The mowing is usually done in the morning, and the cows are fed five times during the day. I think one man would be employed half of his time in feeding twenty cows, if the fodder was not too remote from the stable. One other advantage of the soil- ing system was, that it added in importance and numbers to the list of farmers in our country. Mr. Quincy then concluded : — The temperature of the ocean is always the same, and has the same influence upon the surrounding atmosphere — so it is with the farmers of America. From their quiet and retired homes they are the men who, in peace or war, are ever ready to serve their country when she calls. I have always had for my neighbor a family who has occupied as pro- minent and honorable a. position in American history as any other. One of this family, one hundred years ago, kept a school in "Worcester, then considered an inland town. I need not add his name was John Adams. Later in life I once asked him when he thought the bond 26 THE SOUTHERN PLANTER. [January was severed between England and this coun- try — if at the signing of the Boston " Port Bill," or the meeting at Independence Hall in Philadelphia? "Oh, no!" he answered, " for when I kept school in Worcester, and heard the farmers talk, then I knew that separation must take place." | Cheers.] And so let it be now, and let the farmers prove, by their love and adherenge to the common good of our country, that they have not de- generated, but that the same blood flows in their veins now that warmed the hearts of the farmers of the Revolution. [Cheers.] Mr. Gedney, of Westchester. — I draw out my farm manure in spring, and then turn it under for corn, after which wheat is sown with top-dressing of bones. I keep 20 cows, from which I save, in one year, about 100 hogsheads of liquid manure, by means of a series of spouts and a large tank constructed for the purpose. The liquid is pumped from the tank, and sprinkled upon the land as a top-dressing. In six months it will increase the product of grass, per acre, three-fourths. Keep my cows up in stables all summer — i. e., at night. Mr, Stewart, of Hamburg, Erie Co. — For three years I have practiced soiling, and find it a benefit both to land and animals. In the course of my experiments, I have found that one acre cut is equal to four acres in pasture. The manure that is saved by this system more than pays all the expenses attendant upon it; and the saving in fences would, in most locali- ties also pay all expenses. The increase in the value of the animals is also about five-fold. I practice feeding cut straw, steamed and mixed with one pint of corn-meal to the bushel. This, I find, makes better feed. than an equal amount of timothy. I think one man can care for fifty cows, and milk ten of them in addition, if the feed is close by. By this method I make $500 per year more than by the old system of pasturage. For feed I use roots till 20th of May, and then cut clover until after haying. Have raised corn, and consider it the best fodder for the purpose, as it comes nearest to grass. I have also found that butter made from it will keep longer than that made from any other feed. For winter, I mix carrots and oil-meal with cut straw, and give three bushels per day to each cow. Food is steamed before it is given out. Mr. Gedney, of , considered one acre sown with corn in June, equal as food for milch cows to ten acres of rowen. Had found no advantage from using steamed provender. Mr. Geddes made some interesting state- mants, in which he said that each farmer must adapt his own plans to his own case. If I im- prove the system of agriculture, and the pro- duct of my farm, under my own management, that is my aim and end. If you, under a dif- ferent treatment, become successful, and im- prove your farm thereby, I am not to point out to you a different mode. Several others present gave their views ; which proved nothing more than that each one has his own opinions in regard to soils and their management, and to manures and their application. As the vote of adjournment was made, Solon Robinson rose and requested the farmers present to adjourn to their own homes and school districts, establish a "Farmer's Club," and maintain the same by active talk and dis- cussion upon topics regarding their avocation. In no other way could so much valuable knowledge be gathered up. Salt as a Manure. The following questions were addressed to the editor of the iV". E. Farmer : How salt is to be applied to the soil, whether it should be. mixed with barn manure or sown broadcast? If mixed with manure, in what proportion ? If sown, how much to an acre, at what season, and what kind of soil is most benefitted by it? Would it be ad- vantageous to use it when barley is to be grown ? How would it affect pasture land? And further, wguld solicit the opinion of some experienced on the profit likely to ac- crue from purchasing salt at twenty cents a bushel, for agricultural purposes. Would you consider it profitable to buy air-slacked lime, at eight cents a bushel, to put on the land ? To these questions the editor replies : We have often used salt as a fertilizer, but have not followed the experiments with suf- ficient accuracy to make them worthy of note. So we refer to others, and find plenty of evidence that salt may be used as a ferti- lizer where it can be obtained at low rates, where it is dirty or in a damaged state so as to make it unfit for common purposes. Salt renders 'dry loam more susceptible of absorbing moisture from the air, and this is of great importance, because those soils which absorb -the greatest proportion of wa- ter from the atmosphere, are always the most valuable to the cultivator. On heavy undrained soils it would not act beneficially. When sprinkled slightly over manure heaps it checks the escape of the carbonate of the ammonia, and tends to prevent un- due fermentation. It not only acts on vege- tation as a stimulant, but serves as a direct constituent or food to some kinds of plants. Applied to grain crops on light soils, at the rate of 500 pounds to the acre, salt in- I860.] THE SOUTHERN PLANTER. 27 creases the produce of Beed, and very much improves its weight to the bushel, and its quality. On grass lands and clover, salt lias a good effect, rendering the herbage bore palatable to stock. Mangold wurtzel, manured with salt mixed with farm-yard dung, at the rate of ten or twelve bushels, or even more, an acre, grows luxuriantly. It would, undoubtedly, be useful on a barley crop, because the soil adapted to the crop is the kind of soil most benefitted by salt. We do not doubt but that salt at twenty cents, and air-slacked lime at eight cents per bushel, would be profitable on lands where they arc actually needed. Animal Food — Vegetable Food. BY J. T. MOUNDVILLE. The experience of prize fighters certainly does not favor the notion that a purely veg- etable diet is most favorable to the develop- ment of bodily vigor. On a day appointed, two of these professors of pugilism agree to fight for a sum of money, and, of course, he who can bear or inflict the most punish- ment, or can keep on his legs the longest, is d eclared the winner, provided he has taken no unfair advantage of his opponent. It is generally known that long before the day of battle, these men are subject to a system of training as regards both diet and exercise ; and the diet which they, b} 7 long and accumulated experience, have found most favorable to the development of bodi- ly vigor, consists mainly of the lean parts of fresh meat, chiefly mutton, and not by any means of vegetables exclusively. Now to win one of these battles, a man must have great muscular power, great activity, great powers of endurance and indomitable ener- gy and pluck, and the use of animal food is proved by them to be highly favorable to the development of these important quali- ties, for however brutal may be the exercise of this power by these men; yet it must be admitted that these are highly useful and desirable qualities to be possessed by the great mass of mankind, who have to win their daily bread by bodily labor. It is customary in England to hold fairs at stated times for the sale of stock and other farm products, and at these fairs, farm bands and me'ehanics assemble from the country around, and by way of amusing themselves, usually get up some sort of ath- letic games, foot races by men being one. It is known for weeks beforehand, that Tom Jonefl is going to run Bill Smith, and the discussions which ensue as to the relative merits of the men and the anticipation of the good time they will have at the fair, no doubt tends to lessen their toil Now it so happens that a man is at pres- ent doing some work for me who was re- markable in his youth for his swiftness of foot, and ran for several prizes. I learn from him that the runners had to go through a process of training similar to that of the prize fighters, as regards exercise and diet. The chief food consisted of the lean parts of legs of mutton, and their drink, tea, made of fresh lean beef, put into cold wa- ter and simmered two or three hours, all fat which floated on the surface being care- fully skimmed off; and their vegetable food consisted of dry bread toasted, and but very little of that. The evidence afforded by the experience and practice of these men, also goes to prove that the use of animal food is favorable to the development of great bodily vigor, of great muscular power, activity and bottom. The men who have made the British rail- ways are remarkable among the working men of that country for the great amount of severe labor they are able to accomplish, and for the great amount of animal food they consume. They work by the piece or job, and, of course, the more wheeling and shoveling they do, the more wages they re- ceive. A neighbor of mine belonged to this class in England, and conversing with him some time ago about their liberty, and especially about their mode of living, he told me it was common for a man to buy fourteen or fifteen pounds of beef on a Sat- urday night for his week's supply of animal food, and that it not unfrequently happened that the beef had all vanished before the week was ended, and that they had to apply to their grocer for a supplement of bacon to carry them through. But it may be said, if 4 these men, subsisting largely on animal food, were able to accomplish such feats in fighting, running and digging, there is no proof that other men employed at the same kind of work, but living on purely vegeta- ble diet, were net able to do as much work, or more. Well, it so happened that an English contractor undertook to make a French railway, and he took with him a number of " navies," and employed French 28 THE SOUTHERN PLANTER. [January laborers as well, but it was soon found that the Frenchmen were not capable of getting through anything like the same amount of work. This coming to the ears of a French physician, who was somewhat incredulous, he proceeded to make personal inquiries, to ascertain the truth of the matter, and found the fact was so. He then inquired how both parties lived, and he admitted the mystery was at once solved. The French- man's bread and fruit, and his cooked dishes ingeniously contrived to tickle the palate, and economize nutritious but costly food, was considered but sorry fare for men who had to endure such severe labor, compared to the substantial diet of the English navy. This reminds me of a paper read before the Horticultural Society of London in 1831, by its President, Andrew Knight. It is on a peculiar mode of cultivating the patato, and in a few prefatory remarks, Mr. Knight contends that potatoes, with a small quantity of meat, will afford better and more healthy food than bread in any quantity, and in support of his opinion, re- fers to the injurious effects of u a purely vegetable diet" on the health of the French, peasantry. They are a very temperate race of men, and they possess the advantage of a very dry climate. Yet the duration of life amongst them is very short, scarcely exceedins: two-thirds of the average dura- tion of life in England, and in some dis- tricts much less. Dr. Harkius, in his med- ical statistics, states upon the authority of M. Villerrne, that in the department of Indre, one-fourth of the children born die within the first year, and half between fif- teen and twenty, and three-fourths are dead *within the space of fifty years. Having in- quired of an eminent French physiologist, M. Dutrochet, who is a resident of the de- partment of Indre, the cause of this extra- ordinary mortality, he stated it to be their food, which consists chiefly of bread ; and of which he calculated every adult peasant to eat two pounds a day, and he added, without any leading question from, me, or in any way knowing my opinion on the sub- ject, that if the peasantry of his country would substitute (which they could do) a email quantity of animal food with potatoes, instead of so much bread, they would live much longer and with much better health. I am inclined to pay much deference to M. Dutrochet's opinion, for he combines the regular medical education with great acute- ness of mind ; and I believe him to be a well acquainted with the general laws o organic life as any person living ; and ' think his opinion derives some support fror the well-known fact that the duration o human life has been much greater in Eng land during the last sixty years than in th preceding period of the same duration. In the London. Agricultu.al Gazette c the 24th of January last, is the report c the address delivered at a meeting of I farmer's club, by one of England's bes farmers, Mr. Grey, of Dillston, in th county of Northumberland. He took a r( trospective view of the progress that ha been made in farming during the preser century, and among other subjects, referre to the improved condition of farm laborer " Since I recollect," said he, "it was hardl the case that the laboring population of th country were able to indulge themselves b eating butcher's meat at home. The fath( of a family thought himself well off if h could feed one or two pigs, and exceeding] well off if he could maintain a cow ; bi you now see the butcher's shop in evei village, and the butcher's cart dispensin joints of meat at every cottage door as yc go along the road. Such is the differenc in the way of living;" and he adds, like truly benevolent and sensible man, " I a: sure you will all rejoice with me in thin] i ing that it is so." But farm hands are n j equally well cared for in all parts of En : land. Some of the southern counties, ; j Wilts and Dorset, have long had notorious j bad reputation for the low wages they pi their hired men. A Wiltshire parson, se ing there was so much difference in tl statement of Mr. Grey and the actual sta of things in his neighborhood, wrote to tl Times, requesting information as to tl wages paid the Northumberland workme which enabled them to live in such luxui ous style. This elicited from Mr. Grey a ditional facts illustrating the influence diet in the development of bodily vigc He mentions a striking example of the i efficiency of southern laborers, whose lc wages would oblige them to live chiefly < bread and the produce of their gardens. relation of his, who had large sums to pa through his hands, superintending works land improvement, was brought into coi munication with parties in the southe: counties, who complained of want of er ployment and low wages among their pe L8G0.] TIIE SOUTHERN PLANTER. 29 wintry; which led to his offering to find Dairy Management in Scotland. fork for one hundred of them If they were SlR fJ()HN SlNri AIR ]ias stat(>(1 tbat « U jenl to Northumberland with tools lor ; a tlut t!l(l Bame mtit of hcr . training, at which men were making from )*$£ would add 224 lbs. to the weight L7sto21a per week at pieoe-work, accot^ f / an ox would lu( . e 900 En lish «j. ng to capacity and application. A party long of mi|k „ ft . f wc re(jk * <; ^ rf )i these men were provided with money for butter to bc thc av wci ht ()btaincd Ju.r journey and the purchase of tools, from a 11()n of milk we wi „ 337 , bg m.lon arming at the.r destination, were of butte 6 r from ^ ^e quantity of herhage edged and set to work, hut the poor fel- ;is was supposed to produce 224 Ihs. of. hcef. ows proved to be 80 wanting m method , Ifthe h ^ othcsis £ f gir j SlNCLA1R be im in power, that lew 01 them could make v. .. .i\„ n _ n i nn j „». .», , • . • ,i / , ' , , ., , correct, there can be no doubt that it is the norc than halt the wages the men ot fcnel:_, I ~v *v,~ v. *~ „j * lorth country gained. With men so fed ind children so reared, the race, as Mr. jrcy remarks, " must be physically and mentally deteriorated.'' On the other hand, men well fed and strong, like the Northum- berland workmen, ''apply themselves to their work with vigor and energy; they re- quire the support of meat as w T ell as bread, ind can afford to eat it." Like a well fed team, they feci well ; go to their work with light hearts, contented and happy : con- scious that their strength is equal to the la- bor required of them, and that the wages they receive will be a fair compensation lor interest of the farmer to adopt the dairy system in preference to the feeding of cat- tle. But even granting that the difference between thc production of beef and butter is not so great as stated by him, yet it is generally admitted that there is a considera- ble margin in favor of butter, particularly when we take into account the relative price of the two at the present time. The importance of the subject being ad- mitted, we may inquire shortly as to what kind of feeding is best adapted for produ- cing the largest yield of butter. Aiton, in his Agriculture of Ayrshire, published about nte of I ^ e beginning of this century, tells us that robust and healthy children, who, sharing I ^ winter food of the dairy stock at that in their father's "generous diet, without time was the straw of oats, or, toward the sharing, in their early years at least, in his arduous toil, grow up strong and healthy, muirish parts of the country, the hay of bog meadow, frequently but ill preserved. " For and finally attain a stature and proportions ? &w weeks after they calved, they were al rarely met with in districts where a low rate ! ! owe( ? some weak corn and chaff, boiled, with of wages and «a consequently inferior diet prevails. We need not, therefore, be sur- prised to read further, a fact which vegeta infusions of hay; and by way of luxury, a morsel of rye-grass or lea-hay once every day ; and of late years, by some farmers, a rians will do well to ponder over. "I smal quantity of turnips in the early part have seen it stated that the regiment of| of the winter, and a few potatoes in the Northumberland Militia require more stand- s P nn S> have been added. ing ground than any other regiment, be- (•(iii. r his experi- ments is, that aTbammotu matter is the most essential element in the food of the milk cow, ami that any deficiency in the supply of this will be attended with loss of condi- tion, and a consequent diminution in the quality of the milk. In Scotland, bran is not very often used as an ingredient in any mixture of food for milk cows; but it will be seen from the fore- going that it forms an important part of Mr. Borsfall's mixture. Some time ago we came upon the following extract, we believe from the Iriah Farmers' Gazette, which gives some valuable hints as to the use of different substances in the feeding of milk cows: " In reading over the experiments on feeding in Stephens, a difference of opin- ion exists as to the comparative fattening qualities of linseed-cake, bean and other meal; and in the Report of the Lame Na- tional Agricultural School for 1853, 1 lb. of beans is said to be equal in fattening qualities to 30 lbs. of turnips, and nearly 3 lbs. of oat-meal. I tried the bean-meal one season, at the rate of 3 lbs. a day, boiled, for each milk cow, with mangel, tur- nip, and hay. By February, one of them was fat, but I may say dry ; and the others with about half the quantity of milk they had when commencing. I tried oat-meal for two winters, fhc same quantity in the same way, and each cow gave three times the quantity of milk and butter, and turned out full better the following summer. I tried the same quantity of yellow Indian meal last winter, ami I think it good for both milk and butter. I tried bran for three winters, at the rate of 4 lbs. every night for each cow. It was equal to the oat-meal, while using, and my cows turned out better the following summer than on any other feeding. The bran not only keeps them healthy, and gives them* a greater relish for their food, but there is some combination of qualities in it beyond what any writer I have seen attributes to it." The state in which the food is given has also a great effect in the production of both milk and butter. We have observed more than once that the yield of butter and milk is never so great when we give cows boiled turnips, with beans boiled quite soft among them, as when they get the boiled turnips and the same weight of beans made into meal and mixed raw with them. Again, there is more milk, and no taste of the tur- nip in it, when the turnips are pulped and mixed with cut straw or chaff and fermented, than if the same weight of turnips are given whole and raw. In the Journal d' Agriculture Pratique we read a short no- tice on this subject, by M. Lfjeune, a director of the Agricultural School at Thourout, in Belgium. The facts he reports are not to be regarded as experiments insti- tuted to test any theory, but are merely extracted from his accounts, and show the importance of attending to the mode in which food is given to milk cows. In February, 185$, the milk of eight cows was selected for experiment. The cows were fed in the following manner: Each cow got per day 4.4 lbs. of meadow hay, 13.2 lbs. straw, 4.8 lbs. linseed-meal, 11.5 lbs. of beet-root, and a cooked mash consisting of 5.5 lbs. of turnips, 2.7 lbs. of beet-root, 1.2 lbs. linseed-meal, 3.2 lbs. of rape-cake, 1.1 lb. of grain dust, 1.1 lb. of mixed meal, about l^oz. ot salt, and G gallons of water. From this very watery diet a large quantity of milk was obtained, 16 quarts of which gave 1 lb. of butter. In the month of February, 1856, the calculation was made from the milk of ten cows, eight of which were those with which the observations were made in the previous year. The nu- tritive value of the food detailed above was calculated to be equivalent to upward of 30 lbs. of good meadow hay per head. The food given in 1856 consisted of oat-straw, beet-root, the meal of rye, oats, and buck- wheat, linseed-cake, rape-cake, and the dust of wheat or bran, given in such proportions as to make the equivalent value of the day's feed equal to a little more than 31 lbs. per head of hay. None of it was cooked, and the beet-root was reduced to small pieces sprinkled over the meal. There was not the same quantity of milk, but the propor- tion of butter was much larger, being 2 lbs. of butter for every 20 quarts of milk. The cows, with the exception of the food, were managed in the same way in both years, and there were more newly-calved cows in 1855 than in 1856.— The Farmers Note- Book in the Journal of Agriculture. Old Radish Seed. — A correspondent of the Prairie Farmer says that radish peed that has been kept six years or more, will produce rad- ishes of a better quality than new seed. 32 THE SOUTHERN PLANTER [January Front i he Working Farmer. Experiments— Importance of. Farmers often find fault with those who ex- periment. They say of a neighbor sometimes, " he is rather experimental ;" but they should remember that every new truth is an experi- ment, to all those who have not tried it. Some one must be the first to vary from the trodden path, or we should still use a crooked 6tiok' instead of a plow. There is a class, however, who, upon hearing of any novelty in agriculture, at once try it, not on a square yard, but on their whole crop ; such men are not worthy of being styled experimenters. But should a farmer, at this day, call himself practical and judicious in his calling, who, after having heard that in many sections of country corn is cultivated flat, without hill- ing, and that potatoes are so cultivated, still continues to hill both without trying the ex- periment of flat cultivation even on a single hill, can such a man be rated as judicious? Is such a man to be called a practical farmer? Is he practical, who allows Lima beans to travel around a pole fifteen feet high, when the pinching off of the vine at five and a half feet high will produce double the crop of beans, and particularly before frost? Should he not try the experiment and see how it will an- swer? Many permit mellons, cucumbers, etc., to run over the entire area of their soil, in long, single vines, while others, by pinching off the runner-buds, after the third rough leaf has formed, get their fruit early and of double size. "Why should not this experiment be tried and adopted, if found true ? Goose- berries mildew all over the country, but some have saved them by cutting every branch that is within five inches of another, and by mulch- ing the sur£ace with salt hay, or other cheap refuse material ; is this not a fair experiment to try ? It l?as been frequently asserted, that pro- perly under-drained sub-soiled lands never suffer from drought: who cannot name many farmers who lose their crops from- drouth, at least once in ten years, and still have never experimented to know whether they can under- drain and sub-soil their land, for one-tenth the value of their crops, or whether such sub-soil- ing arid under draining will save them from drouth entirely? And those who doubt this fact, should they not make the experiment, or visit the farms of those who have, to know of its truth ? Thousands of acres of peach trees are grown by those who have never tried the shortening-in process, and can never tell whether they will bear for a series of years longer for such practice, or not. Is it not a fair experiment to try this on a single tree at least? Are there not thousands of farmers in the United States who have never tried any other fertilizing material than barn-yard ma- nure? Should they not satisfy themselves by the experiment, whether or hot others may not bo more cheaply used, and produce more profitable results? Continually we hear it said, that those who surface-plow five or six inches, have another farm under it which they have not developed. Should not such farmers experiment with the sub-soil plow to know if this be true or false? A bushel of carrots and a bushel of oats, are said to equal in effect, when fed to a horse, two bushels of oats. Now, as sixteen times the number of bushels of carrots can be raised on an acre, than can possibly be grown of oats, should not those farmers, who have never raised carrots, try the experiment; and thus ascertain if these assertions are true? Those who use hoes, and forks, etc., for cleansing row crops of weeds, have heard that the horse weeder would do the work of forty men with hoes, and that many have repudiated the use of the hoe altogether for root crops, why should they not try this experiment? It is said that one mowing machine will do the work of twenty men with scythes, and that one thrashing machine will do the work of a hundred men with flails ; should not those who at present use flails, visit farms where mowing machines and thrashing machines are used, to ascertain if that experiment will not warrant them in the purchase of such tools? Those who use barn-yards open and ex- posed to the winds and rains, and who permit the washings to run off to creeks and streams, have doubtless heard that with manure sheds, and properly arranged tanks retaining the drainage of the manure heap, and pumps, ob- tain better results than by the open barn-yard practice ; should they not carefully review the operations of these experimenters, rather than satyrize that of which they have no knowledge? Experience is said to be the mother of wisdom — experiment is the fattier of truth. -4 m • &~+- Kidney- Worms in Swine. — The German- town Telegraph says, this disease may gene- rally be known by the animal appearing w T eak across the loins, and sometimes by a weakness in one or both hind legs. As soon as these symptoms appear, give the animal corn that is soaked in lye of wood ashes, or strong soap- suds, and at the same time rub the loins with turpentine. An Ohio farmer cures this dis- ease by giving one ounce of copperas, daily, for six or eight days, dissolved in warm water, and mixed with two quarts of corn meal and dish-water. Heaves in Horses. — It is said, in a recent number of an agricultural paper, that a quart of a decoction of smart-weed, given every day to a heavy horse, will cure the heaves. We doubt it; but there is no harm in trying. 1800.] Til E SOUTH KltN PLANTER 33 thr Southern Plan Advice to Young Farmers. I lon^ r ha'e thought my youthfu' friends A something to have sent yon. Tho' it should serve na'e other end Than ju>t n kind memento : Km how the subject theme mny gang Let time and chance determine, Perhaps it may turn out a Bang, Perhaps turn out a sermon. 'Tis the most difficult thing attempted, Mr. Editor, in these clays of book-making and essay-writing, to say anything which will be read, and read with interest, or profit by the reader. There seems to be a perfect mania per- vading the people now-a-days for seeing themselves in print, and not satisfied with seeing themselves in the periodicals of the day, each one must write a book. The re- sult is, that having to search so much chaff for a grain of wheat, men will not read at all, or if they do. it is of that sort which profitcth not. " Hence these tears," hence proceed our difficulties. One can never be certain he has any thing to say that will at- tract, or satisfied that lie has said " that any thing" concisely-enough ! To have an interesting subject, and to treat that subject as forcibly as is consistent with perspicuity, seems to be the grand de- sideratum of the time's. Brevity then shall rule in the suggestions 1 have to make to our young farmer friends. Leisure has been wanting hitherto, but for some time I have been intending to ad- dress an article, or it may be, a series of articles to this class of our community, which they might, if the papers proved worthy of it, take as a sort of " vade mc- cum," or pocket companion, and we know not a better medium through which to speak to them than your excellent "Planter" As the new year is about to conrmence, we had quite as well begin now and do what we may for the advancement of the interest upon which depends the lawyers, the doc- tors, the merchants, and all the interests of the land in which we live. And first of the government needful to be exercised in the successful conduct of a farm. In speaking of this branch of our sub- ject, we suppose ourselves to be addressing neither "old fogies" nor "Young Ameri- ca" — neither those who arc satisfied to do a thing because their " Faders did bo before them," nor those who imagine they have- learned all that can be learned. Let our young friends read, remembering that the distinguished Patrick Henry once said, that "he had never conversed with a sane man from whom he could not extort a new idea." The young farmer must, in his " set out," be assured that he is qualified to govern himself. No man can govern others, who has never learned to govern himself. If he has failed to learn— -this — emphatically — the art 3 380. To K. Whitman & Co., for the 0t sub soil plough. $5 00 381. To George Watt & Co., for the >st new-ground or coulter plough, 5 00 382. To P. II. Stnrke, Fur the best U-side plough, 5 00 883. To P. II. Starke, for the best iltivator for corn, 5 00 384. To P. II. Starke, for the best iltivator fur tobacco, 5 00 385. To P. II. Starke, for the best iltivator for two horses, 5 00 886. To P. II. Starke, for the best Doden frame harrow, G 00 387. To E. Whitman & Co., for the »t iron-frame harrow, . 6 00 388. To Uriah Wells, for the best rain and furrow plough for opening id cleaning out water furrows, 10 00 Class 2nd. Drills, Broadcasters, &c. 389. To Cannon's Patent, for the ;st broadcasting or drilling machine r sowing grain or grass seed, 20 300. To E. Whitman & Co., for the ttt wheat drill, . 20 391. To E. Whitman & Co., for the jst broadcasting machine for sowing jano, 4 20 392. To E. Whitman & Co., for the jst lime spreader, 20 393. To A. P. Routt, for the best >rn planter, 10 395. To E. Whitman & Co., for the Itt attachment to drill for drilling .lano, 15 00 Class 3rd. Wagons, Carls, Harness, &c. 397. To J. Van-Pelt, for the best agon for farm use, 10 404. To E. Whitman & Co., for the- 3st ox yoke, ' 2 00 00 00 00 00 00 50 Class 4tit. Rollers, Clod Crushers, and Farm Gate. 405. To E. Whitman & Co., for the est smooth roller, 10 00 407. To E. AV hitman & Co., for the est clod crusher, 10 00 Class 5th. Horse Powers, Threshers, Separators, &c. 409. To J. W. Ca-rdwell & Co., for le best sweep horse power, Petton's atent, 25 00 410. To J. W. Cardwell & Co., for iq second best sweep horse power, >ouble-Geared, 10 00 411. To J. W. Oardwoll & Co., for the best threshing macliii^ Staple- Tooth, W $20 00 412. To J. AV. Oardwoll t Co., for the host machine for threshing, cleans- ing and separating wheat at one opera- tion, Guiser's Potent, 30 00 413. To M. S. Kahle, for the best machine for gathering clover seed, 20 00 Class Gtii. Straw and Root Cutters, Com Shelters, Mills, ers of our race? It were as wise to say, that he atmosphere which floats, untouched by iving creature, a dozen miles above our heads, I waste: that the stars, which show only ns iamond-points in the sky — and especially, hose countless myriads of them which neither he eye, nor the telescope, has ever yet iroug'ht to view — is waste. Hush ! presump- uous man ! " Canst thou by searching, find utGod?" Flowers are one of the mightiest educa- ational forces which God has brought into >eing. The cultivation of them improves the ntcllect, refines the sensibilities, purifies the |~ieart, and softens and beautifies the whole iharacter. The lady whose fingers daily train he tender vine, and whose eye watches the ipening petals, gives clear proof of gentle- less, delicacy and refinement. And the gen- leman who luxuriates in flowers, twirls them n his fingers, and wears them in his button- lole, cannot be lost in sordid selfishness, sensu- ility and vice: — and such an one — to the gentler sex we hint it — may be relied upon in cnost cases, as having left some avenue, or lostern gate, leading to the heart, unguarded, svhere successful assault may be made. Silent and often unobserved as is this power or good, it nevertheless takes hold, and with in all-pervading grasp, of our earliest years. FEowitt has beautifully revealed our thoughts n this interesting theme as follows : " "With what eagerness do very infants grasp at flowers! As they become older they would live forever among them. They bound about in the flowery meadows like young fawns ; *hey ather all they come near; they collect heaps; they sit among them and sort them, and sing over them, and caress them, till they perish in their grasp. We see them coming wearily into the towns and villages, loaded with posies half as large as themselves. We trace them in shady lanes, in the grass of far off fields, by the treasures they have gathered and have left behind, lured on by others still brighter. 4, As they grow up to mature years, they assume, in their eyes, new characters and beauties. Then they are strewn around them, the poetry of the earth. They become in- vested, by a multitude of associations, with in- numerable spells of power over the human heart ; they are, to us, memorials of the joys, sorrows, hopes, and triumphs of our fore- fathers; they are, to all nations, the emblems of youth in its loveliness and purity." In conclusion, therefore, we beg leave ear- nestly to recommend to our entire community, and especially to the mothers and daughters, a greatly increased attention to the cultivation of flowers — not only as a source of rational entertainment and pleasure, but as a powerful means for good, in training the young to intelli- gence, purity, refined sensibility and virtue, and in perpetuating to mature years, with the freshness and greenness of youth, the same excellent qualities. Respectfully submitted, in behalf of the Committee, A. J. Leavenworth, Chairman. Class 3rd. Vegetables. 481. To W. B. Bagley, for the largest and best assortment of table vegetables, 10 00 482. To A. A. Archer, for the best dozen long blood beets, 2 00 483. To W. Bowden, for the best dozen head of cabbage, 2 00 48G. To II. J. Smith, for the best dozen carrots, 2 00 488. To W. B. Bagley, for the best peck of onions, 2 00 489. To H. J. Smith, for the best dozen parsnips, 2 00 490. To W. B. Bagley for the best bushel Irish potatoes, 2 00 491. To L. J. Simonson, for the best bushel sweet potatoes, 2 00 I BRANCH VI. Butter, Cheese, Bacon, Honey, <$cc. Class 1st. butter AND CnEESE. 492. To Mrs. E. Cummins, for the best specimen of fresh butter, not less than ten lbs., 10 00 493. Mrs. J. C. Burton, for the sec- ond best specimen of fresh butter, not less than five pounds, 5 00 Class 2nd. Honey, Be& Hives, and Bacon Hams. 497. To J. R. Banks and A. S. Mad- dox, for the best specimen of honey, not less than ten pounds, 5 00 The honey to be taken without destroying the bees — the kind of hives used, and the arrangement of the bees to be stated by the exhibitor. 499. To Mrs. Samuel Weisiger, for the best ham, cured by exhibitor, $8 00 500. To Mrs. James Ayres, for the second best, 4 00 BRANCH VII. Household and Domestic Manufacture. household manufactures. Class 1st. 501. To Mrs. M. H. Turner, for the best quilt, 5 00 56 THE SOUTHERN PLANTER [January 502. To Mrs. E. M. Wheary, for the second best quilt, 4 00 503. To Mrs. Harris and Mrs. Jones, . for the best counterpane," 5 00 504. To Mrs. James I.vey, for the second best counterpane, 4 00 505. To Mrs Meredeth and Miss V. Young, for the best pair homemade blankets, 5 00 506. To Mrs. W. B. Wcstbrook, for the best home-made carpet, 5 00 507. Mrs. M. A. Davis, for the best home-made hearth-rug, 3 00 510. To Mrs. Norman Wake.N. C, for the best piece, not less than seven yards, homemade negro shirting, 3 00 512. To Mrs. F. Niblett, for the best piece, not less than ten yards, heavy woollen jeans, to bo woven by hand; 5 00 513.- To Mrs. II. Jarratt, for the second best piece, not less than ten yards, heavy woollen jeans, to be woven by hand, 3 00 "514. Mrs. J. W. Harris, N. C, for the best piece linsey, not less than seven yards, to be woven by hand, 5 00 515.* To Mrs. R. II. Allen, for the second best, 3 00 Class 2nd. 516. To Mrs. J. E. Venable, for the best fine long yarn hose, 519. To Mr. James Avres, for the best specimen of home-made wine, 520. To Mrs. W. R. Johnson, for the best liorne-made bread, 521. To Mrs. E. G. A. Poindexter, for the besr, home-made pound cake, 522. To Mrs. James Ayres, for the best home-made sponge cake, 523. To Mrs. James Ayres, for the best varieties home-made pickles, 524. To Mrs. B. A. Hancoek, for the best varieties home-made preserves, 525. To Mrs. James Ayres, for the best varieties home-made fruit jelly, 527. To Mrs. Henry Jarratt, for the best sample home-made soap, LADIES' ORNAMENTAL AND FANCY WORK. Class 3rd. 528. To Mrs. M. J. Lucas, for the best specimen of embroidery, 8 00 529. To Miss M. T. Gordon, for the second 'best, 6 00 530. To Mrs. W. T. Moseley, and Miss Pattie Branch, for the best speci- men of worsted work, 8 00 531. To Mrs. Deems, for the second best, 6 00 532. To Miss Bettic D. August, for the best specimen of crotchet work, 8 00 533. To Mrs. Alex. Donnan and Miss Kate Couch, for the seeond best, 534. To Mrs. Wilson and Mrs. Alley, for the best specimen of wax work, 535. To Mrs. Cooper and Mrs. Mor- ton, for the second best, 530. To Mrs. Brownlev, for the best specimen of shell work, 538. To Miss P. A. Lacey, for the best specimen of ornamental leather work, 539. To Miss E. J. Rowlett, for the second best, 540. To Miss Annie Butler, for the best specimen of block work, 542. To Mrs. Baxter and Mrs.' Gil- liam, for the best specimen of knit- ting, 543. To Mrs. A. Archer, and Miss M. Le.uoine, for the second best, 544. To Miss Isabella Gray, for the best specimen of netting, 545. Mrs. P. Woo. folk, for the second best, DOMESTIC MANUFACTURES, Class 2nd. 549. To Sutherlin and Ferrill, for the best manufactured tobacco, Lenora Brand, Certificate of Merit. 3 00 5 00 5 00 3 00 3 00 3 00 3 00 3 00 5 00 00 8 00 6 00 8 00 8 oa 6 00 8 00 8 00 6 00 8 00 6 00 BRANCH VIII. Honorary Testimonials to each individual of yirginia who, previous to 1859, has dis- covered or introduced, or brought into use any principle process, or facility generally, or any improvement by which important value has been gained for the Agricultural inter- ests of Virginia. REPORT OF THE COMMITTEE. The Committee on Honorary Testimonials in their present report would touch only on a single topic. That the artificial grasses have had a prin- cipal agency in our improved systems of hus- bandry is known to all ; and among these the place of precedence must undoubtedly be given to clover; not only for its intrinsic value as an article of food for animals, and the wonderful increase in its growth from the application of gypsum, but as a means, when turned under, of fertilizing the soil. A great drawback, however, to its more general and extensive use, has been the high price of its seed when obtained from abroad, or the tedi- ous and comparatively inefficient methods heretofore employed, when the Farmer, and especially the Planter, would gather them from his own fields. The labour required for this purpose is also called for at an inconve- nient season, and materially interferes with the other operations of the planter, — so much so, indeed, as generally to render this entire I860.] THE SOUTHERN PLANTER 57 class dependent on others for a supply. Both these causes combined have to this day, whether rightfully Ut not, deterred many small proprietors, or men of moderate means from its use, either entirely or only to a lim- ited extent. It is not very creditahle to the mechanical ingenuity of our countrymen which has done so much to facilitate or 11 bridge the labour* of the husbandman in other departments, that it should here have so signally failed. Your Committee are happy in expressing the belief that this reproach is at length about to be removed, and that this desideratum may henceforth be supplied. A machine for gath- ering clover seed, invented by Mr. M. S. Kahle, a citizen of Rockbridge county, and which, having been exhibited at other points in our State, was open to inspection on our own Fair Grounds en the present occasion, promises to meet this want. The undersigned have not had an opportu- nity of witnessing it$ operation in the field ; but testimonials of its successful working, from highly respectable and practical farmers in the Valley of Virginia, have been laid be- fore us, and our own examination of the ma- chine has tended to confirm their report. On inspection it appears to be well adapted to its purpose, simple in its construction, and, un- der a prudent use, but little liable to get out of order. We have not at present the means of form- ing even an appropriate estimate of the sums which, during the present century, have been paid by the farmers of Virginia to those of other States for the clover seed used by them. But that the amount is great, there can be no doubt. This implement promises to en- able them to gather from their own fields this essential element in an improved husbandry, and must inevitably reduce the cost to such as may not employ it directly fo.r that purpose. Farther consequences will be, its more liberal and general, if not universal use, and when used liberally, the increase of its own crop to the exclusion of noxious weeds. We therefore do not hesitate to invite the attention of our farmers generally to this novel implement as one which bids fair to be of the very highest utility. We presume not to say that it is insusceptible of farther im- provement; but it is certainly a move in the right direction, and in advance of all its pred- ecessos, so far as these are known to us. And should its performance fulfil but one half of what is claimed for it by its friends, the name of its inventor should be placed among those of the most distinguished benefactors of the agriculture of the State. The present proprietors are Messrs. Huff' & Kahle, of Salem, Roanoke county. Respectfully submitted, N. Frans. Cabell, T. Jefferson Randolph. DISCRETIONARY PREMIUMS.* 559. To William B. Wanton, Farm- ville, for the best Tobacco Flattening Hill. $10 00 500. To , Farmvlile, for the best Marl and Brick E.e- vator, 5 00 561. To Mrs. C. B. Turner, for the best dried corn, 1 00 502. Mrs. C. B. Turner, for the best paper flowers, 2 00 5G3. To Miss fi. II. Laey, for the best oil painting, 5 00 504. To Miss Flora Ragland, for the best hair work, 2 00 505. To M. Turpi n for fine specimen oil painting, 2 00 500. To A. C. Harrison, for beauti- ful specimen of buggy saddle, stitched by John Aggers, 16 years ohi, after four months apprenticeship, 2 00 507. To Mrs. R. P. Bridgers, for best home-spun and home-made coat, 2 00 568. To E. A. Pillow, for a hand- some plat of Fair Grounds, 2 00 5G9. To T. A. Sinclair, for the best buggy, 5 00 570. To Mrs. M. S. Bagley, for the best home-made starch, 2 00 571. To Burger & Boyle, for the best circular saw, Certificate of Merit. 572. To Law & Sherman, for the best lot of files, Certificate of Merit. 573. To Mrs. J. W. Ilobbs, for the best specimen of lard, 2 00 574. To Miss M. A. Glover, for the best geraniums, 2 00 575. To William Dwryea, for the best corn starch and maizena, made at Glen- cove, L. I., Certificate of Merit. 570. To Outen, for the best swingle tree life-preserver, 5 00 577. To Tredwell & Poll, for Shaers coulter harrow, 00 578. To Mrs. J. 0. Bragg, for beauti- ful stand pearl work, 2 00 579. To Mrs Sarah Burns, Peters- burg, for fine spiced tomatoes, 2 00 580. To William B. Billings, for Union light and self-generating, safety gas lamp, Certificate of Merit. 581. To Miss Jennie Rowlett, for su- perior home-made fruit cake, 2 00 582. To Mrs. James Ayres, for splen- did damson cheese, 2 00 583. To Mrs. Thomas E. Ilaskins, Prince Edward, for superior blackberry wine, 2 00 584. To Miss Ida Ragland, for fine specimen of painting and hair work, 2 00 585. To Miss E. J. Rowlett, for fine specimen of pearl painting, 2 00 58 THE SOUTHERN PLANTER. [January Foster mndea t COMMENDATIONS. Miss Rosa P. Crump, for handsome worked lady's morning wrapper. . R. J. White, of Portsmouth, for the Fost Block, a new building material compo of sand and lime. Mrs. Jesse W. Burton of Petersburg, for a handsome worked bed quilt. . Mrs. Nunnally, of Dinwiddie, for five hand- some baskets. Dr. A. Whitehead, for draining tile. Messrs. Tappey & Lumsden, for improved hogshead screw. Drs. J. M. Sheppard and J. F. Disosway, for one case each of dentistry. Mr. W. M. Bush, for hogskin, tanned one inch thick. Mr. J. F. Jaques, for fine Metalic Stencil brands. Mrs. J. Hobbs, for 'fine loaf of potato bread. Mrs. R. R. Haskins, Prince George, for fine specimen of home-made champaigne •wine. Mr. C. B. Turner, for fruit trees. Mrs. Ann Corling, for an overcast quilt. Mrs. J. W. Hobbs, Petersburg, for home- made counterpane. Mrs. Susan Pool, Petersburg, for home- made counterpanes. Mrs. Cosby, Petersburg, for home-made couuterpanes. Mrs. Ivey, for domestic rag carpet. Mrs. Tennon, for domestic hearth rug, Mrs. Harris, of Wake county, N. *C., for cotton serge. Mrs. A. A. Rowlett, for large quanity of negro clothing. Mrs. Norman, for cotton and flax towels. Mrs. J. W. Harris, of Wake county, N. C, for Scuppernong wine, ten years old. Mr. Allen P. Lee, for cotton cultivator. Mrs. Powhatan B. Starke, for fine sponge cake. *■»••* Cfj^StftfijJuir jpi&itiu/ RICHMOND, VIRGINIA. A Yankee who had seen the statue of the " Greek Slave," and was asked if he was not in raptures with it, answered, "Well, to tell the truth, I don't care much about them stone gals." The parent who would train up a child in the way he should go, must go in the way he should train up his child. Dr. Franklin, speaking of education, says : " If a man empties his purse in his head, no one can take it away from him. An invest- ment in knowledge always pays the best in- terest." Be contented and thankful ; a cheerful spirit makes labour light, sleep sweet, and all around cheerful. Friends ! Of the Southern Planter, and agriculture gene- rally, help us to hold up our hands. If ours is a good work, then aid us in its be- half. By contributions of science, experience, theory, and subscribers, help us to extend our cir- culation and means of usefulness. If we deserve to succeed, and we think we do, as we try always to discharge our duties faithfully, then give in your continuance and support. Every man on our list of subscribers can send us some new names, (or else his influence is feebly exerted,) if he will try. Will they not do so? Give us a liberal support, and we shall be enabled to reciprocate the favor, by making our journal more complete and full in details, wood cuts, and general interest. <■» «» » On Economical Living, and the Encou- ragement of Home Industry. While public attention is awake to the neces- sity of some well defined course of principle and action, which shall be so well understood and acted on by all parties of our mighty Con- federation, as will best tend to the benefit of our sovereign States, and the preservation of their respective "rights," under the constitu- tional agreement, which should be alike bind- ing upon them all, we deem it no trespassing upon the peculiar character of our paper, to say a word to the farmers of our own State on the course which we believe will best advance their interests, and our general prosperity, if it is adopted. While we put in a general dis- claimer of any intention to increase the present excitement among our people, in regard to our "peculiar institution," or to fan the flames of angry prejudice existing between different parts of our Federal Union, we speak soberly and I860.] THE SOUTHERN PLANTER 59 calmly our own views of what we and our readers, as farmers, owe to our Stair, and of evils which may as well be remedied now, a.- fit a later period. We must begin a reform sooner or later, and go hack to the -'good old times" lor our notions of economy and simpli- city of hahit, which so well became the "Vir- ginia gentleman," because they were so natural and unaffected. It will not be denied that our habits of living have, for many years, been growing more and more luxurious, and, in many cases, an ostenta- tious "style" has usurped the place of the plain, simple, cordial, generous hospitality of our forefathers. Are we any better or happier for it? Far from it. Our wants have been multiplied in a ratio far exceeding our means of gratifying them, "and if told, would muster many a score;" while our fortunes have de- creased, in spite of greater facilities than those possessed by the last generation for making money. Broadcloth has taken the place of home-spun; rosewood and mahogany have displaced the plain and substantial walnut and pine furniture of the olden time; silk has taken the shine off warm, comfortable home-spun yarn ; and satin has rustled out of sight the unpretending and more modest chintz and calico of our grand- mothers. This change in domestic matters and habits, which, while it has added no substantial additional charm to the persons of our ladies, has often impaired their minds, by fostering a blind obedience to the enervating laws of fash- ion and luxury, and added a grievous load of care to the burdens usually belonging to our gentlemen. Such a system of living procures for our women impaired health and usefulness; 'tor our men, premature grey hairs, bankruptcy and misery. Are these things so? We shall see, by com- paring a list of the expenses of one of our young ladies of the present day for educational proficiency in the "ologies," dress and orna- ments, with those of her mother, while we listen to the groans of many a "governor" of a family, at the "extravagance" of his household, dis- played by a peep at his bills payable, and hear- ing the oft-repeated direction of "Young Ame- rica" to his merchant, tailor, &c, "charge it to the old man." Improper and false estimates of the respecta- bility of labor, have increased and grown apace among all classes, until many a youth would blush at being caught engaged in any manual labor or exertion differing from the course taught at the gymnasium, or by the "professor" of "boxing," or dancing; and the old adage, 'He who by the plough would thrive, himself must either hold or drive," is too often imperfectly remembered by farmers, and unbinted to their sons. If we would prosper, and deserve to possess this fair land in which it has pleased a beneficent Providence to cast our lots, we must help ourselves — improve and develop the vast resources of our State, for the support and com- petent maintenance of all its sons. While we mind our own business, we are engaged in our own proper duty as good citizens; and we wrong no others when we cultivate and cherish that spirit of affectionate devotion to, and pride in the weal of, our glorious "Old Dominion," which is the birthright of each and all of her sons. For us all, we may glory in the fact, that on no part of the globe is this very feeling of unswerving loyalty to the home of our child- hood so strongly marked, so often expressed, so seldom forgot, as in the inmost heart of every Virginian. It is right and proper to cultivate this senti- ment, to hush the voice of party spirit, which occasionally is raised among us, and to come up as one man to the work of developing the full industrial capacity of our Commonwealth; de voting our best energies of mind and body to its accomplishment; respecting the rights of others; knowing and maintaining our own: standing shoulder to shoulder, like brothers as we are, and push on the wheels of improvement of our own State car. {low shall we bring about this concert of action, to accomplish the desirable result of im- proving the condition of every man among us? By reducing our wants and expenses to the standard of comfort and utility. These may be preserved, and many a dollar saved, which is now spent in extravagant show, and the creation of envy among many who cannot afford the ex- pense attending useless "style." By the adop- tion of simple and more industrious habits of life and cheaper costumes of dress, but above all, by buying nothing outside of our ou'7i borders which can be procured at home, and determining, unalterably, to do without everything, not absolutely a necessary of life, which cannot be procured here. Look upon every sober, honest, working man, in every department of human industry, as the man of honor, and an ornament to his race j 60 THE SOUTHERN PLANTER. [January thus will we promote the true dignity of labor; tighten the chains of* friendship and confi- dence which should bind together the hearts of every people, and incite every man to the faith- ful performance of the duty which he owes to society and his country. It is a great mistake to suppose that we are dependent upon any other State for the supply of our real wants; and if this assertion is in any sense too broad, surely it is high time to remedy, and as speedily as it can be done, so great an evil, and to remove the cause of this reproach from our skirts. Ln Richmond and Fredericksburg alone, we have water-power enough to manufacture all the cotton grown in the South — all the shoes' hats, blankets, hardware, &c.,that we want. We have large founderies, machine-shops and facto- ries of every kind, which would be greatly ben- efited, and placed on permanent foundations, by Southern support and patronage. Let them have it, and their prosperity will be the means of supplying us with establishments, which may at present be needed among us, for carrying on any other branch of industry, for the products of which we may be dependent now upon any other place. We believe that the adoption of this course would help every citizen among us* and draw to our shores hosts of good artisans from other parts, whose advent would add to our general prosperity as a people, and do away the neces- sity for any such word as "waste-land" among us. Let us begin, then, at once to adopt a more economical and plainer style of living; to re- trench, as far as possible, our general expenses, and to encourage, by all means in our power, our home manufactures, and to let every Virginian see by our acts, as well as ''resolutions," that in our sentiments of devotion to our State, our in- terests and common aims, we are one people — that each man is to his neighbor a help, friend and brother, and come weal or woe, we wiil share a common destiny. alone, and needs no further help. We have sent them the paper regularly, waited in a state of patient expectancy for the amount of their dues and contributions, and we have received neither. Printer's ink, paper, patience and hope are alike consuming by the delay of these, and we sincerely hope that they "treat no other friend so ill." We must, however, in the proper discharge of our duties 1o them, remind them that the begin- ning of the present year is an auspicious time to throw off all old .encumbrances, in the way of bad habits — among the worst of which we are inclined to number that of failing to pay the printer — and, with the new year, to commence a regular system of dealing with printers, and all other classes of men, as they would like to be treated by them, if their relative positions were altered. Take our advice, then, for which we charge nothing, and we guarantee an in- creased amount of happiness and satisfaction to all parties concerned. To our Subscribers. With the beginning of the present volume, The Southern Planter enters on its twentieth year. Upon the list are the names of some good friends, who have helped to support it from its infancy to the present time, and there 'are also the names of some who, as it approaches the period of its majority, seem to think it can stand • Information Wanted. A subscriber begs for' information, from any farmer whose experience qualifies him to give it, with regard to the following varieties of wheat, viz : Boughton, Bowers, Early Purple Straw, White. The difference in the prices paid by millers for White and Red Wheat, make it an important desideratum for us to procure a While variety, which will be ready for harvesting at a period sufficiently early to justify us in discarding the Red, now so extensively sown. We must do this in self-defence, if we can secure, along with early maturity, other advan- tages equal to those claimed for the "Early Purple Straw, Red." Droughts, It will be seen by reference to the extract of Dr. Higgin's Report to the Maryland State Legis- lature, that the new and ingenious theory of the beneficial effects of drouth on soils, in bringing to the surface a fresh supply of inorganic con- stituents, is entirely original with him. We publish in our present number his views on the subject, and cannot refrain from expressing our convictions of the entire truth of his dis- covery. I860.] THE SOUTHERN PLANTER. 61 This theory explains satisfactorily and ration- ally why it is that the well-known proverb of a "dry seeding time, preceding a good harvest," is true. We commend the article to the attention of our readers. 4--0-* • ► Important Discovery. Rev. Mr. Sceley, formerly of Springfield, Mass., now in Paris, communicates to the Springfield Republican the following inter- esting particulars of a promising discovery in France, for purposes of health, agricul- ture and surgery : This discovery, made by Messrs. • Corne and Demeaux, and thus far known as " Corne and Demeaux's Disinfecting Powder," or as the " French Disinfecting Powder/' is as simple in its character as its results promise to be important. These gentlemen, in the course of some experiments, ascertained that a simple mixture of the ordinary plaster of Paris and coal tar (which is produced by the distillation of coal for gas) has very powerful anti-septic properties. The pro- portions of the ingredients are, one hundred parts of the plaster of Paris, to from one to three parts of the coal tar; and the mixture to be thoroughly made with a mortar and pestle, or in a hand-mill, or by such other method as the quantity desired and the means of the operator may dictate. The process cannot be very difficult, since the article fully prepared is sold in Paris for about ten cents per pound. It is used for disinfecting, or anti-septic purposes, some of which I will indicate. For preventing the disagreeable odor of sinks, &c, the effect is instantaneous, and it is so much cheaper, that chloride of lime must entirely fall into disuse. Two lbs. of the powder are suffi- cient to dissolve in twenty-two gallons of water; or a tablespoonful dissolved in If pints of water is sufficient per day to render inodorous the refuse of a household of four or five persons. A morsel, the size of a pin's head, will render limpid and fit for use a pint and a half of water, which is begin-! iring to become putrescent. The value of| such a discovery for those who travel in the; East, and especially for ships at sea, cannot well be overstated. But it also has an important relation to agriculture. One-half pound of the pow- der, dissolved in five or six gallons ot water and sprinkled on the litter of a stable, will deprive one cubic yard of manure of all odor, and prevent the loss of its fertilizing qualities. It was on this feature of the case that I thought you might easily institute ex- periments, and, if successful, you will not fail to see what a boon such a discovery must prove to all those farmers who comprehend the necessity of preserving in the best pos- sible condition, and making the best possiblo use of all the fertilizing materials produced on the farm. It is probably no exaggera- tion to affirm that tens of thousands of dol- lars are evaporated every year from the ex- posed and smoking manure heaps around the barns and out-houses of the Massachu- setts farmers; and if there be any virtue in this alleged discovery, coal tar enough to prevent all this waste is Furnished by any gas establishment in the State. Every far- mer is wont to use plaster, more or less, on his land. Let him apply a small portion of it in the form and manner here suggested. and its usefulness will be much more certain, in all cases, than at present. But the relations of. the discovery, which are regarded with most interest in France, just at present, are those which it sustains to surgery. It is claimed that applied as an ointment (made of the mixture) or in the simple form of a powder, to severe wounds and sores, to cancerous ulcers and to suppu- rating abcesses, it instantaneously deprives them of all odor, and brings the wound into such a state that the ordinary healing appli- cations act successfully. Doctor Velpeau has reported to the Imperial Academy of Medicine, expressing high approbation of it as a dressing^ for wounds. Immediately af- ter this report, the suggestion was made that it might be of great service to the wounded of the army in Italy. Accordingly it was tried at the hospitals at Milan by direction of Baron Larrey, physician-in-chief to the Emperor. I give a translation of a brief report on the subject, made to Marshal Vail- lant, major general of the army in Italy, by the surgeon, Dr. Cruveithier, under whose eye the experiments were made : " In conformity with your orders, and fol- lowing the instructions left by Dr. Larrey, the powder of coal tar has been employed in the hospital of Milan on the wounded in whose wounds the gangrenous process, or hospital suppuration has commenced. The applications of the remedy, both in powder and as an ointment, were made on the first of August. The immediate results were 62 THE SOUTHERN PLANTER. [January very favorable, and the disinfecting proper- ties of the topic were verified in the cases of more than twenty patients who were treated by different physicians. Still fur- ther, it has proved that under the influence of this preparation and of good living, the wounds, being disinfected, are then modi- fied, and in a few days the greater part of them present a greatly improved appearance. The application of the disinfectant is not omitted till the wounds, restored to a normal condition, are able to feel the action of the medicaments usually employed to promote the healing process. Twenty observations made in the hospitals in Milan, put these conclusions beyond all doubt." From the foregoing may be learned what appears to be the general opinion among the French surgeons as to the effect of the mix- ture on wounds, though there has been some difference of opinion as to whether the pow- der is or is not strictly to be regarded as a disinfectant. That it is a powerful anti- septic, no one doubts, and time will discover whether or not it also possesses disinfecting properties. — Country Gentleman. ■4 • % & » - ■ Lime and Salt Mixture. Eleven years ago we first recommended the use of the Lime and Salt Mixture for the decomposition of muck, woods-earth, leaves, sea-weed, spent-tan, and other organic matters, which do not readily yield up their inorganic constituents for the use of crops ; for whatever may be the proper doctrines of the day as to ammonia and its uses," the great value of organic matter is resident in the progressed inorganic constituents which they are capable of furnishing by decompo- sition. The Lime and Salt Mixture when properly prepared, is an admirable decom- posing agent. Cotton seed, and a variety «of other material, may be more readily decom- posed by its use and with less loss, than by any other substances. It should be thus prepared : Dissolve one bushel of refuse salt in water, with this slake three bushels of caustic lime, hot from the kiln ; we mean by this, lime which has not been slaked, either by water or by exposure to the atmosphere, and even whqp in this state, it is difficult to cause it to take up all the brine made by one bushel of 'salt. In such cases it should be left for one day after receiving all it is capable of absorbing of the pickle, when it may be turned over and a new quantity added ; thus in two or three applications it will all be received. , Salt is composed of chlorine and soda, and when added to lime, the following chan- ges occur : the chlorine combines with the lime forming chloride of lime, the soda be- ing thus set free, takes carbonic acid from the atmosphere and becomes carbonate of soda. Commencing then with lime and salt, we end with chloride of lime and carbonate of soda. This slaking should always be per- formed under a shed; as the new, material is soluble in water, the outside of the heap will effloresce, becoming very fine and ex- tremely white, and the mass should be turn- ed very frequently, so that all parts may in turn come in contact with atmosphere. When the whole quantity has put on this peculiar appearance, and not before/ it is ready for use. Four bushels of this mix- ture equally divided through a cord of any inert organic material, will decompose it to a powder in thirty days in summer, and*- in sixty days in winter. Swamp-muck, river- mud, woods-earth, spent tan, and various other materials when thus prepared, may be mixed through stable manure for compost- ing with great advantage. In soils contain- ing an excess of organic matter, such as the peaty soils, the Lime and Salt Mixture may be used direct as a manure. As a top-dress- ing for grass in sour lands, it has great value, while in all soils deficient of lime, chlorine or soda, it would be found to be beneficial. The Lime and Salt Mixture should never be incorporated with purely putrescent man- ures, but rather applied separately ; thus, if stable manures be deeply, plowed under, the Lime and Salt Mixture may be used as a top-dressing before harrowing, and it will gradually find its way down, meeting the manure beneath the surface and there per- fecting its decomposition, when so position- ed, that all the results may be absorbed by the soil about it. When oyster shell lime fresh from the kiln can be procured, it is always preferable to stone lime for agricultural purposes; more of it is progressed and capable of be- ing assimilated by plants, while the excess quantity does not exercise a deleterious ef- fect on the texture of soils. Those who dispute our theory of the pro- gression of primaries, would do well to tell us why we never find soil cracking by over- I860.] THE SOUTHERN PLANTER 63 liming when shell lime is used ; as it does by the over use of stone lime. Many weeds and insects are destroyed by a top-dressing of the Lime and Salt Mix- ture, and when thoroughly made may be placed around peach trees, preventing the peach worm or borer from entering the earth crown of the tree. We have known apple orchards restored to fruitfulness by a top- dressing of the Lime and Salt Mixture, and after under-draining, we have seen fine crops of corn raised by its use on muck swamps. It is well known to most farmers, that raw muck placed in the drill, is a good manure for potatoes and for nothing else ; if, however, the Lime and Salt Mixture be used with the muck, potatoes are improved, and the land is permanently better for after crops. The Xame and Salt Mixture may also be freely used in very large quantities, as a top-dressing for Asparagus, even reno- vating old beds which have ceased to be profitable. Our constant readers may wonder why we again repeat this Lime and Salt recipe, but the number of applicants for information on this subject is so great, that we find it ne- cessary, to enable us to avoid answering their letters. — Workinq Farmer. ashes, and smoke, is done away with, the gas can be used as long as it is wanted, and be instantly stopped ; it can be used in large or small quantities, to suit the amount of cooking or heating to be done; it requires no putting on of fuel or poking, and it can be lighted at a moment's notice. In contrast with these facts, compare the process of preparing a working man's morn- ing meal — the woman who prepares it must be up in winter at five or six, to lay a fire, in order that he may get to work by seven ; and with the annoyance of smoke, ashes, and bad coals, she is wor.ied to be ready; the room is filled with fine dust, and, proba- bly, with smoke, which injures every article of furniture and dress with which it comes in contact. And, then the fire is not under control, it is too hot, or too cold, but seldom the exact heat, and consequently the cook- ing cannot be well done; meat is either burned or raw, and other articles are spoiled by the same want of a uniform temperature ; and farther, cooking by an ordinary fire, is a slow process compared with cooking by gas. There is this advantage also in favor of gas, that all articles cooked by it are im- proved in quality. This was clearly proved to the committee of judges, and others, who examined the cooking apparatus exhibited at Palace Garden by Dr. Skinner; he cook- ed for them a large turkey in three quarters of an hour, some beef-steaks, pigeons, liver, lamb-chops, pork-steaks, &c, and nothing could exceed the excellence of the cooking, the pigeons and liver, in particular, were remarkable, these being usually so dry and devoid of juices, and being, in this case, most savory and full of gravy. Indeed, all to the adage. ■Practical Machinist. Cooking by Gas. This is an improvement in the domestic economy of civilized life of the highest order; for nothing tends to create dirt and discomfort about the dwellings of the poor arid middle classes more than the appliances now in ■ use by them in cities for cooking and heating. Moreover, the combustion of, coal or coke in large quantities, in crowded . the articles were improve* vastly by the localities, is highly prejudicial to health and 'process; and the committee, without re- destructive of property. There is no coal', serve, put them. Jo "the proof," according in common use free from a considerable ad- mixture of sulphur, which, when burned, forms sulphuric acid ; the vapor of this be- ing inhaled, causes many distressing pulmo- nary affections, and, when deposited upon clothing, it rots them away rapidly. But the combustion of well-purified gas is free from this objection, for its principal pro- ducts are harmless watery vapor and car- bonic acid; and, on the score of expense, we doubt if the wretched hard coal burnt by the poor in bad, smoking stoves, does not cost more in the course of a year than a neatly fitted up apparatus for cooking by gas would cost; for all the dirt from cinders, < • m » > , " Human happiness has no perfect security but freedom; freedom none but virtue; vir- tue none but knowledge; and neither free- dom, nor virtue, nor knowledge, has any vigor, or immortal hope, except in the prin- ciples of the Christian faith and in the sanctions of the " Christian religion." No man ought to look upon the advant- ages of life, such as riches, honor, power, and the like, as his property, but merely as a trust which God hath deposited with him, to be employed for the use of his brethren. 64 THE SOUTHERN PLANTER. [January Six Little Feet on the Fender. In my heart there liveth a picture. Of a kitchen rude and old, Where the firelight Tripped o'er the rafters, And reddened the roof's brown mould: Gilding the steam from the ketle That hummed on the foot-worn hearth, Throughout all the livelong evening Its measures of drowsy mirth. Because of the three light shadows That frescoed that rude old room — Because of the voices echoed Up mid the rafters' gloom — Because of the feet on the fen tier, Six restless, white little feet — The thoughts of that dear old kitchen Are to me so fresh and sweet. When then the first dash on the window Told of the coining rain. Oh! where are the fair young faces That crowded against the pane? What bits of firelight stealing Their dimpled cheeks between. Went strangling out in the darkness In shreds of silver sheen. Two of the feet grew weary, One dreary, dismal dny, And we tied them with snow-white ribbons, Leaving him there by the way. There was fresh clay on the fender, That weary #'intry night, For the four little feet had tracked it From his grave on the gray hill's height. 01j why. on this darksome evening, This evening of rain anil sleet, Rest my feet all alone on the hearthstone? Oh ! where are those other feet? Are they treading the pathway of virtue That will bring us together above? Or have they made steps that will dampen A sister's tireless love? The Contented Man. FROM THE GERMAN OF JOHANN MARTIN MILLER. Why need I strive for wealth? It is enough for me That Heaven hath sent me strength and health, A spirit glad and free: Grateful these blessings to receive, I sing my hymn at morn and eve. On some, what floods of riches flow! House,, herds, and gold have they ; Yet life's best joys they never know, But fret their hours away. The more they have, they seek increase; Complaints and cravings never cease. A vale of tears this world they call, To me it seems so fair; It countless pleasures hath for all, And none denied a share, The little birds, on new-fledged wing, And insects revel in the spring. For love of us, hills, woods and plains, In beauteous hues are clad; And birds sing far and near sweet strains, Caught up by echos glad. " Rise," sings the lark, "your tasks to ply ;" The nightingale sings "lullaby." And when the golden sun goes forth, And all like gold appears, When bloom o'erspreads the gltfwing earth, And fields have ripening ears, I think these glories, that I see My kind Creator made for me. Then loud I thank the Lord above, And say, in joy fid mood, His love, indeed, is Father's love, He wills to all men good. Then let me ever grateful live, Enjoying all He deigns to give. The Voyage of Life. Sailing down the stream of time — Looking back to view the shore, Where my early years began, To trace them never more ! Often by the way I've lost, Little barques that sailed with me, Some were often tempest-tossed, Others sank into the sea. Eyes that beamed on me so bright When I started on life's main; Closed, while yet 'twas morning light, Closed, and opened ne'er again. Hopes, that sparkled in the sun, l)iamond-like on every wave, Sank when burst upon — Sank, and only left a — grave! Still my little barque is sailing, Down the rapid stream of time;* Sails are torn, and timbers failing — Making for another clime. Hangs a rainbow over head, 'Mid the clouds a golden bar; And on ocean's darksome bed, Brightly glows the evening star. And an angel, gathering up Hopes long buried in the sea, When I reach the heavenly port, Will restore them all to me.